Skip to Content

Bacon

Cheese Grits Casserole

Cheese Grits Casserole is a Southern favorite and this version is the best! We use Cheddar cheese and a little half-and-half with eggs to make it rich and creamy. This recipe is a family and friends favorite! Cheese grits…once a Southern tradition and now starting to appear on menus everywhere. The beauty of grits is that they are neutrally …

Read More about Cheese Grits Casserole

Overnight Breakfast Casserole

Overnight breakfast casserole that you can whip up in about twenty minutes, stick in the fridge, and bake in the morning. This one features sausage and egg, with lots of cheese! It’s easy and the perfect make ahead breakfast! This breakfast casserole recipe is perfect when you’re having houseguests because you can put it together …

Read More about Overnight Breakfast Casserole

Southern Green Beans – Like Granny Made!

Southern green beans are flavored with bacon and cooked low and slow until tender. These green beans are so easy to make and a must-have side dish on every Southern table. I’ll tell you a secret: I prefer my Garlic Roasted Green Beans, but my family loves these old-fashioned Southern green beans, cooked to death and …

Read More about Southern Green Beans – Like Granny Made!

Brussels Sprouts Sauteed with Lemon, Dijon, and Parmesan

Sautéed Brussels Sprouts topped with a lemon and Dijon vinaigrette, then sprinkled with Parmesan cheese and bacon—a new twist on a favorite vegetable! So you might have noticed that I have a thing for Brussels Sprouts—this is the third Brussels Sprouts recipe to make this site. The first, and maybe my favorite, was for Caramelized Roasted Brussels …

Read More about Brussels Sprouts Sauteed with Lemon, Dijon, and Parmesan

Maple and Balsamic Glazed Brussels Sprouts

When I was a young girl, my family attended Mt. Zion-St. Luke Lutheran Church in Oglethorpe, Georgia. The Methodist church was directly across the street from our church and most of my friends were either Baptist or Methodist, so I felt a little like an outcast sometimes at school. I loved our church though and …

Read More about Maple and Balsamic Glazed Brussels Sprouts

Mexican Creamed Corn with Bacon and Jalapenos

Mexican creamed corn with jalapenos, bacon, scallions, and cilantro is a great side dish for a potluck or cookout. The bacon got you didn’t it? Bacon just makes everything taste better. Well, most things. Bacon is trendy at the moment so folks are putting it in almost anything, even dessert. Sorry, but I don’t want bacon in …

Read More about Mexican Creamed Corn with Bacon and Jalapenos