Comeback Sauce made a little spicier with hot sauce and cayenne–it’s the perfect easy dipping sauce for anything fried and even cut-up vegetables! Have y’all ever tried Comeback Sauce? It tastes a little bit like Remoulade sauce and Thousand Island dressing had a baby—flavorful but without a lot of heat and with a bit of sweetness. …
Southern Deviled Eggs are creamy with a touch of sweetness from pickle relish and a sprinkle of paprika on top. Very simple and tasty! A Southern gathering isn’t complete without a plate of deviled eggs…and that plate is always a deviled egg plate. Every good Southern hostess should have one, usually passed down from her …
Pear Salad made with grated cheese and mayonnaise is an old-fashioned Southern favorite. Serve it as an appetizer or side dish to go with almost any meal. Let me just go ahead and say that if you aren’t from the South, you’ve probably never tasted this particular Southern delicacy before. Canned pears? Yuck. In any …
Give your next party an extra dose of fun with this spicy Jalapeno Pimento Cheese—easy and classic Southern Pimento Cheese with a kick from diced jalapeno peppers! There’s rarely a gathering of any sort in the South that does not include someone’s favorite pimento cheese. This iconic classic has graced Southern tables for decades, and there …