blackberry buttercream frosting

WHY I LOVE THIS RECIPE

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INGREDIENTS

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blackberry syrup

In a saucepan, combine blackberries and lemon juice. Mash the blackberries and let them simmer. Then pour into a sieve to remove seeds and pulp. Details Here

mix frosting

Beat the butter until it’s light and fluffy. Then toss in a pinch of salt and some powdered sugar and mix well until smooth and fluffy. Click For Details

make the magic

Stir in the prepared blackberry syrup and beat for an additional 2 minutes, until well blended. Click For Details

frost

It's an excellent piping frosting and is wonderful on our favorite chocolate cupcakes , Hershey’s chocolate cake, or a regular yellow cake. Recipe Here

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Chocolate Cupcakes

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