Peach Muffins

WHY I LOVE THIS RECIPE

Peach Muffins are the perfect treat! If you're a fan of fluffy muffins loaded with peach flavor, get ready to love every bite. Using juicy fresh peaches literally makes the best muffins ever!

Brown Sugar | Sugar | Cinnamon Butter | Flour | Salt | Baking Powder Nutmeg | Eggs | Vegetable Oil | Milk Vanilla Extract | Peaches  Powdered Sugar | Heavy Cream

INGREDIENTS

Combine sugar, cinnamon, and melted butter, and blend with a fork. Then stir in all-purpose flour. Once the topping is thick and crumbly, it is ready.

combine

Whisk all the dry ingredients together. Mix the wet ingredients, add to the dry ingredient bowl and whisk until combined. Gently fold in peaches.

Mix

Layer batter, peaches, and topping in each muffin tin.  Bake for 22-25 minutes at 375°F.

Bake

Whisk powdered sugar, heavy cream, and pure vanilla extract until blended. Drizzle glaze over the top of the cooled muffins.

Drizzle

"The juicy peaches not only create an epic flavor and taste but help to make the muffin batter naturally sweetened as well"

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