Prosciutto Wrapped Chicken is everything you need a quick and easy meal to be: melted cheese draped over salty prosciutto wrapped around a succulent chicken breast. Comes together in minutes!
Prep Time5 minutesmins
Cook Time25 minutesmins
Total Time30 minutesmins
Servings: 4servings
Calories: 260kcal
Author: Lucy Brewer
Ingredients
4chicken breasts, I use the 4 oz. Springer Mountain Farms for the perfect serving size
4thin slices good quality prosciutto
4thin slices provolone cheese
Olive oil
Salt and pepper
Instructions
Preheat oven to 400. Place a sheet of parchment paper on a baking sheet. Place chicken breasts on parchment paper. Drizzle chicken with olive oil and sprinkle with salt and pepper on both sides.
Bake chicken for 15-25 minutes, depending on thickness and size of breasts. Chicken should be almost fully cooked before you wrap it but don't overcook.
Remove pan from oven and wrap each breast in a slice of prosciutto, then drape a slice of provolone over the top.
Place pan back in oven and bake for 5 minutes, until cheese is melted and lightly browned.