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5 from 1 vote

Easy Buffalo Chicken Dip

Easy Buffalo Chicken Dip is a quick and easy way to make a tasty appetizer or weeknight slider recipe. Save time by cooking the chicken in the slow cooker.
Prep Time5 mins
Cook Time30 mins
Total Time35 mins
Servings: 20 servings
Calories: 227kcal
Author: Lucy Brewer

Ingredients

  • 4 cups shredded chicken
  • 16 ounces cream cheese
  • 1 cup Frank’s RedHot Original Cayenne Pepper Sauce
  • 1 cup Ranch dressing
  • 1/2 cup sour cream
  • 1 cup shredded Monterey Jack cheese
  • 1 cup shredded mozzarella cheese

Instructions

  • Preheat oven to 350°. Combine all ingredients in a large bowl, stirring until well mixed. Spoon into a 9x13-inch baking dish and bake 20 minutes. Remove dish from oven and stir chicken to mix in the melting cream cheese. Bake an additional 10 minutes then remove from oven.