Homemade BBQ Sauce is tangy, sweet, and so easy to make you’ll never buy store-bought sauce again! This Southern BBQ sauce recipe makes the best sauce using pantry staples you probably already have, and it’s ready in about half an hour.
Ketchup | Apple Cider Vinegar Sugar | Brown Sugar | Butter Yellow Mustard | Onion Powder Garlic Powder | Paprika | Cayenne Hot Pepper Sauce | Lemon Juice Molasses | Worcestershire | Salt Black Pepper | Soy Sauce
Stir all ingredients together in a saucepan and bring to a boil.
Turn heat to medium-low and simmer for 20-30 minutes.
Allow sauce to cool and then pour into container. Store in the refrigerator up to two weeks.
Perfect with pulled pork or shredded chicken!