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Breakfast Taquitos Recipe

Prep Time10 minutes
Cook Time8 minutes
Total Time18 minutes
Servings: 6 taquitos
Calories: 250kcal
Author: Lucy Brewer

Ingredients

  • 6 large eggs
  • ½ cup whole milk
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon steak seasoning
  • ¼ teaspoon ground cumin
  • 2 tablespoons diced green chiles, drained
  • 6 pieces turkey bacon, cooked and diced into small pieces
  • 6 extra-soft flour tortillas, taco sized
  • 1 cup shredded cheddar cheese
  • Cooking oil spray
  • Salsa, for serving
  • Sour cream, for serving
  • Hot sauce, for serving

Instructions

  • In a mixing bowl, combine 6 large eggs, 1/2 cup whole milk, 1/2 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/2 teaspoon steak seasoning, and 1/4 teaspoon ground cumin. Whisk well.
    A glass bowl with eggs, milk, and pepper, surrounded by bowls of shredded cheese, chopped bacon, jalapeños, tortillas, a spatula, and a striped towel on a light countertop.
  • Heat a nonstick skillet over medium heat and add the egg mixture. Run a spatula around the edges until curds form. Remove the skillet from the heat as soon as the eggs are set.
    A pan of scrambled eggs on a countertop, surrounded by shredded cheese, chopped jalapeños, bacon bits, tortillas, and kitchen utensils.
  • Stir 2 tablespoons diced green chiles, drained and 6 pieces turkey bacon, cooked and diced into small pieces, into the scrambled eggs.
    A pan of scrambled eggs topped with chopped bacon sits on a gray surface, surrounded by shredded cheese, tortillas, a striped towel, and an air fryer.
  • Spoon 2 to 3 tablespoons of the egg mixture down the center of a tortilla and sprinkle with cheddar cheese. Roll the tortilla tightly and set it aside.
    A flour tortilla on a counter is topped with scrambled eggs, bacon bits, and shredded cheese, ready to be wrapped. A skillet, bowl of cheese, and striped towel are nearby.
  • Repeat with the remaining 5 tortillas.
    Five rolled air fryer breakfast taquitos are neatly arranged side by side on a white plate, viewed from above on a light gray surface.
  • Preheat the air fryer to 365 degrees F.
  • Place the rolled taquitos in the air fryer basket in a single layer, seam side down, and spray lightly with cooking oil. Air fry for 5 minutes at 365 degrees F.
    Four air fryer breakfast taquitos are placed in a single layer inside an air fryer basket on a light-colored surface next to a plate and kitchen utensils.
  • Flip the taquitos with tongs, spray lightly with cooking oil again, and air fry for another 2 to 3 minutes, until golden brown. Serve hot with salsa, sour cream, and hot sauce.
    Six baked air fryer breakfast taquitos are arranged in a row on a wooden board, served with bowls of salsa and sour cream, with utensils nearby on a light-colored surface.
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