A simple but delicious wrap filled with smoked salmon, roasted red peppers, baby lettuces, and a cream cheese spread.
Prep Time15 minutesmins
Total Time15 minutesmins
Servings: 2
Calories: 387kcal
Author: Lucy Brewer
Ingredients
2lavash or other wraps
2tablespoonswhipped cream cheese
8ouncepackage smoked salmon
1roasted red pepper, I used jarred roasted red peppers, halved
1cupbaby lettuces divided
1tablespoonfresh dill, chopped
Salt and pepper to taste
Instructions
Chop or slice the red pepper and divide evenly. Spread 1 tablespoon cream cheese on each wrap. Place 4 ounces smoked salmon on cream cheese. Top salmon with 1/2 roasted red pepper.
Top with 1/2 cup baby lettuces. Sprinkle with 1/2 tablespoon fresh dill. Sprinkle lightly with salt and pepper.