Strawberry Pizza
This easy Strawberry Pizza recipe will have everyone loving pizza night. Perfect for a light and refreshing fruit dessert!
Servings: 8
Calories: 294kcal
Ingredients
- 1 crescent roll dough
- 6 ounce package strawberry jello
- 1 ½ cups sugar
- ⅓ cup cornstarch
- ½ tsp salt
- 2 cups water
- 2 pounds fresh strawberries washed with stems removed
- whipped cream for garnish
Instructions
- Preheat oven to 350°.
- Place parchment paper on a 11x13 baking sheet.
- Roll out crescent dough until flat, repair any holes.
- Bake 10-15 minutes or until light brown.
- Remove the crescent sheet from oven and allow to cool.
- Add jello, sugar, cornstarch, salt and water to a saucepan over medium heat. Bring to a boil and whisk until stir thickened.
- Remove from heat and cool to room temperature.
- Slice strawberries and arrange over crust.
- Pour filling over strawberries. Refrigerate 2 hours or until set.
