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If you think vegetarian dishes fall short on flavor, these recipes are here to change your mind. From vibrant vegetables to rich plant-based proteins, each dish on this list shows just how satisfying meatless cooking can be. Whether you’re fully vegetarian or simply looking to mix in more veggie-forward meals, these flavorful options prove you never have to compromise taste for a healthier plate.

Thai Peanut Sauce Noodles

Overhead shot of a bowl of noodles with vegetables and thai peanut sauce.
Thai Peanut Sauce Noodles. Photo credit: All Ways Delicious.
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Thai Peanut Sauce Noodles is a dish I could eat every day and never get tired of it. It’s a quick, easy, delicious vegetarian meal with tons of spicy Thai flavor.
Get the Recipe: Thai Peanut Sauce Noodles

Bombay Sandwiches

Bombay Sandwiches layered with potato, tomato, cucumbers, and an herb chutney sauce.
Bombay Sandwiches. Photo credit: all Ways Delicious.

A Bombay Sandwich is layered with cooked and raw vegetables on buttered white bread, slathered with delicious chutney. Delicious & vegetarian.
Get the Recipe: Bombay Sandwiches

Argentinian Empanadas

Empanadas on a plate.
Argentinian Empanadas. Photo credit: At the Immigrant’s Table.

Authentic Argentinian vegetarian empanadas are flaky, baked hand pies with three vegetarian fillings – including a vegan empanada option.
Get the Recipe: Argentinian Empanadas

Low Carb Tabbouleh Salad

Tabbouleh Salad inside colorful bowls.
Low Carb Tabbouleh Salad. Photo credit: Low Carb – No Carb.

Quick, easy, and refreshing Lebanese Low Carb Tabbouleh Salad with a low carb twist done in 10 minutes will add lots of healthiness to your daily life. This Mediterranean tabouli salad recipe is entirely gluten-free, grain-free, low carb, vegetarian, and diabetic friendly swapping the bulgur wheat with hemp seeds.
Get the Recipe: Low Carb Tabbouleh Salad

Broccoli Tofu Stir Fry

Tofu and broccoli on a plate.
Broccoli Tofu Stir Fry. Photo credit: Little Bit Recipes.

When you want a delicious meatless entrée, give this broccoli and tofu stir recipe a try. It’s a healthy and flavorful way to enjoy a vegetarian meal.
Get the Recipe: Broccoli Tofu Stir Fry

Stuffed Shells with Spinach and Ricotta

Stuffed shells in a cast iron skillet.
Stuffed Shells with Spinach and Ricotta. Photo credit: Renee Nicole’s Kitchen.

Stuffed shells with spinach and ricotta is a delicious vegetarian take on dinner. It’s oven baked cheesy goodness in a zesty marinara is comfort food at it’s best.
Get the Recipe: Stuffed Shells with Spinach and Ricotta

Sweet & Sour Tofu

Sweet and sour tofu in a bowl with rice and chopsticks on the side.
Sweet & Sour Tofu. Photo credit: Running to the Kitchen.

Make this sweet and sour tofu recipe in under 30 minutes! Crispy tofu and a sticky sweet & sour sauce mimic the classic Chinese takeout dish in this vegetarian friendly meal.
Get the Recipe: Sweet & Sour Tofu

Greek Quinoa Salad

Quinoa salad in a brown bowl, garnished with pita bread.
Greek Quinoa Salad. Photo credit: Renee Nicole’s Kitchen.

Healthy and easy, this Greek Quinoa Salad with homemade vinaigrette features fresh vegetables, cannellini beans and feta cheese topped with a zesty homemade vinaigrette. Serve on its own for a vegetarian dinner or as a side dish.
Get the Recipe: Greek Quinoa Salad

Meatless and Vegetarian Eggs Benedict Recipe with Avocado

Meatless and Vegetarian Eggs Benedict Recipe with Avocado (Gluten free option!).
Meatless and Vegetarian Eggs Benedict Recipe with Avocado. Photo credit: At the Immigrant’s Table.

This easy vegetarian eggs benedict recipe combines a perfectly poached egg under a gluten free hollandaise sauce, with juicy tomato and avocado slices. Served on an English muffin or a hashbrown, this makes for a perfect brunch option!
Get the Recipe: Meatless and Vegetarian Eggs Benedict Recipe with Avocado

Lemon Feta Spinach Pasta

Lemon pasta with spinach, feta and cherry tomatoes in a bowl.
Lemon Feta Spinach Pasta. Photo credit: Running to the Kitchen.

An easy, quick and delicious Mediterranean-inspired pasta filled with lemon, spinach, and feta. It can be enjoyed as is for a vegetarian meal or topped with your favorite protein.
Get the Recipe: Lemon Feta Spinach Pasta

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, I’m Lucy! I’m a home cook, writer, food and wine fanatic, and recipe developer. I’ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

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