The sides are always the star of the show in the South! These side dish recipes will be the perfect accompaniment to your meats and can even stand alone if you want a vegetable plate.
Try Southern Squash Casserole or Southern Cornbread Dressing with Roast Turkey or Roast Chicken. Throw in some Southern Green Beans or Parmesan Roasted Asparagus and you won't even need the meat!
Squash Casserole features grated Cheddar cheese, crumbled buttery crackers, and fresh yellow squash. A favorite at potluck gatherings, this casserole is a great way to use those summer vegetables! This Squash Casserole with Ritz crackers is ubiquitous on the Southern table in the summertime, probably because nearly everyone who has a garden grows squash and …
Roasted Asparagus Parmesan is the best way to use fresh asparagus. This baked asparagus recipe is so quick and easy to make, you'll find yourself adding it to your menu every week. With simple ingredients, you can cook this roasted asparagus in the oven or the air fryer. Our favorite way to eat almost any …
Farro Salad with arugula, herbs, and sun-dried tomatoes is bursting with fresh flavors. You'll want this salad all year long! DIFFICULTY: EASY YIELD: 6 SERVINGS TIME:20 MINUTES We love farro around here, with its slightly nutty texture and wholesome goodness. It keeps you full and satisfied a bit longer than rice, and I think farro …
Filipino Fried Rice features rice, bacon, onion, garlic, cabbage, eggs, and soy sauce. It's easy enough to make at home and keeps for days. No fancy ingredients and ready in minutes! You'll love this recipe! DIFFICULTY: EASY YIELD: 10 SERVINGS TIME:1 HR Take-out fried rice is often greasy—it is fried, after all—and tasteless. And for …
Jalapeno creamed corn with bacon, scallions, and cilantro is a great side dish for taco night, burgers on the grill, or slow-roasted pork. This cream style corn is a little spicy and everyone loves it! The bacon got you didn't it? Bacon just makes everything taste better. Well, most things. Bacon is trendy at the moment …
Cucumber Vinegar Salad is a simple, classic recipe of sliced cucumbers and onions in vinegar. The cucumbers are crisp and tangy with a touch of sweetness—perfect for a snack or simple side dish. If you want a cool, refreshing summer salad for your next picnic, you will love this recipe for old-fashioned cucumbers and onions …
Texas Caviar Dip is made with shoepeg corn, black-eyed peas or black beans, fresh tomatoes, lots of chilis, and a sweet and tangy red wine vinegar dressing. This salad will be the number one hit at your next party! I'm not sure what makes this a Texas dish, but it sure is good wherever it …
Pickled Red Onions are so easy to make, you'll want to keep them around all the time! All you need are sliced red onions, vinegar, and a little salt and sugar. These pickled red onions can enhance the most mundane of dishes, like sandwiches or a simple green salad. I am in love with these …
Our Southern sweet potato casserole features a traditional pecan and brown sugar streusel topping rather than melted marshmallows. The classic sweet potato filling is creamy and smooth, with a hint of orange and vanilla. We love Sweet Potato Pie, and when you want to take it up a notch, this Sweet Potato Casserole is the …
Cheese Grits Casserole is a Southern favorite and this version is the best! We use Cheddar cheese and a little half-and-half with eggs to make it rich and creamy. This recipe is a family and friends favorite! Cheese grits...once a Southern tradition and now starting to appear on menus everywhere. The beauty of grits is that they are neutrally …
Mac and Cheese with a creamy, cheesy sauce — this one is a classic family favorite! No eggs, just a luscious creaminess with LOTS of cheese! It's the cheesiest and the best! Cold, rainy, winter days...or hot, steamy, summer weekend cookouts with barbecue—both are perfect for a warm, comforting, cheesy plate of creamy baked mac and …
Fried okra with a light and crispy cornmeal batter is a tasty side dish for any of your favorite Southern meals. And it's easy to make! Fried okra has become one of those trendy items that almost every restaurant features on their appetizer menu. And most of them are all the same: chunks of heavily …
This Butter Bean recipe is an old family favorite made just the way Granny made them. Butter beans are easy to cook with bacon, butter, and the secret—a touch of sugar! Try this butter bean recipe today and you'll have an easy side dish that goes with almost anything. You won't find a meat-and-three in …
Southern Broccoli Casserole with crispy bacon, cheese, onion, and topped with toasted cheese crackers is the best broccoli casserole we've ever had! Your family will love this one! My friend, Janis, gave me this broccoli casserole recipe back in 1990 and I've been making it the exact same way ever since. It is so good …
Easy Grilled Eggplant Salad with tomatoes, fresh herbs, garlic, lemon zest, and green onions. This eggplant salad is a great side dish for your favorite grilled meats! This eggplant salad recipe is just what you need to perk up your summer staples like Broiled Shrimp or Garlic Crusted Chicken. The recipe was inspired by one …
Apple Sausage Stuffing with mushrooms, sage, and other fresh herbs and vegetables is a delicious variation of traditional stuffing. Stuffing is not a traditional Southern Thanksgiving dish. We always have Southern Cornbread Dressing with Giblet Gravy, but every now and then I like to throw this Apple Sausage Stuffing out there as well. I've tweaked …
This spicy roasted cauliflower is flavored with smoky cumin and chili powder, taking it from bland to bold and flavorful! I think I've mentioned a few times on this site how we love roasted vegetables—it's almost the only way we eat them. And anything can be roasted: onions, squash, peppers, green beans...the roasting process adds …
This Skillet Dressing Recipe with Pear, Sage, and Bacon is just right for a smaller crowd—and it's bursting with fresh flavor! Why is it that we only have dressing at Thanksgiving? Or is that just me? Are the rest of you eating fabulous Southern Cornbread Dressing all year long and I just don't know about …
Easy Kale Salad with Mango Chutney Dressing is simple, elegant, nutritious, and delicious! Filled with assorted dried fruit and toasted sunflower seeds, this salad is a pretty addition to any meal. Oh my goodness, let me tell you about this easy kale salad that goes great with my Jalapeno Turkey Burgers. It is amazing. And …
Prosciutto wrapped asparagus crispy from the grill and sprinkled with Parmesan cheese is one of our favorite and easiest appetizers! The plate is empty almost before it hits the table. I admit it, we have a thing for prosciutto: Prosciutto with Pears, Arugula, and Goat Cheese; Prosciutto, Arugula, and Cheese; Fig Jam, Caramelized Onion, and Prosciutto …
This colorful Pesto Pasta Salad features a zippy lemon basil pesto salad dressing, along with bowtie pasta, sundried tomatoes, asparagus, artichoke hearts, and more lemon zest...it's overflowing with flavor and color and pizazz! Lemon Basil Pesto Pasta Salad...you know you can't resist a pasta salad with a name like that. It's superb and has a …
Southern green beans are flavored with bacon and cooked low and slow until tender. These green beans are so easy to make and a must-have side dish on every Southern table. I'll tell you a secret: I prefer my Garlic Roasted Green Beans, but my family loves these old-fashioned Southern green beans, cooked to death and …
Southern Deviled Eggs are creamy with a touch of sweetness from pickle relish and a sprinkle of paprika on top. Very simple and tasty! A Southern gathering isn't complete without a plate of deviled eggs...and that plate is always a deviled egg plate. Every good Southern hostess should have one, usually passed down from her …
Mac and cheese muffins are super easy to make with leftover macaroni and cheese. Add some diced ham and you'll have a great snack! Kids love these mac and cheese muffins after school or even for a quick dinner. You can freeze them and pull one out when you need to feed hungry ones fast! …