Soft dough, fragrant spice, and rich icing combine into classic comfort bakery-style treats. These recipes explore traditional rolls along with fun variations and creative fillings. They’re perfect for weekends, holidays, or anytime a cozy sweet breakfast sounds right. Every swirl promises warm cinnamon aroma that fills the whole kitchen.

Easy Homemade Cinnamon Rolls

Easy Homemade Cinnamon Rolls. Photo credit: Southern Food and Fun.
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Warm, fluffy spirals of cinnamon-sugar goodness make mornings feel extra cozy. Soft dough and sweet glaze create a bakery-style treat straight from the oven. Perfect for weekends, holidays, or anytime a comforting breakfast sounds right. The aroma alone can make everyone drift into the kitchen.
Get the Recipe: Easy Homemade Cinnamon Rolls

Cinnamon Rolls Without Yeast

Cinnamon Rolls Without Yeast. Photo credit: Southern Food and Fun.

All the flavor of classic cinnamon rolls comes together without any waiting or rising time. Tender dough is stirred together quickly and bakes up soft and satisfying. Ideal for those moments when a cinnamon craving hits and patience runs low. A sweet glaze on top ties everything together beautifully.
Get the Recipe: Cinnamon Rolls Without Yeast

Cinnamon Roll Bites with Bacon

Three cinnamon roll cakes on a white plate.
Cinnamon Roll Bites with Bacon. Photo credit: Trina Krug.

Bite-size rolls pair sweet cinnamon flavor with savory, smoky bacon for an irresistible contrast. Creamy filling adds richness and makes every piece feel indulgent. Simple preparation makes them great for parties, brunch spreads, or snack trays. Leftovers store easily and reheat well for quick treats.
Get the Recipe: Cinnamon Roll Bites with Bacon

Cookies and Cream Cinnamon Rolls

A cinnamon roll topped with white icing and crushed chocolate cookies on a white plate, next to a napkin, a fork, and milk.
Cookies and Cream Cinnamon Rolls. Photo credit: Mama’s on a Budget.

Classic cinnamon rolls get an upgrade with chocolate cookie crumbs and creamy filling swirled through every layer. Soft dough bakes up tender and sweet with a hint of cocoa flavor. A generous topping adds even more cookies-and-cream richness. A fun breakfast or dessert that feels like a special occasion.
Get the Recipe: Cookies and Cream Cinnamon Rolls

Cinnamon Roll Muffins

A plate of cinnamon roll muffins.
Cinnamon Roll Muffins. Photo credit: The Honour System.

All the familiar flavors of cinnamon rolls meet the convenience of muffins in an easy-to-serve form. Almond flour gives a subtly nutty taste and keeps things lighter than traditional versions. Sweet glaze or icing adds a lovely finishing touch. Great for brunch, lunchboxes, or afternoon coffee breaks.
Get the Recipe: Cinnamon Roll Muffins

Sourdough Cinnamon Rolls with Cream Cheese Frosting

A close-up of a sourdough cinnamon roll with white icing on a white plate. A bite has been taken out, and a piece is on a fork in front.
Sourdough Cinnamon Rolls with Cream Cheese Frosting. Photo credit: An Off Grid Life.

Tangy sourdough adds depth of flavor to soft, fluffy rolls filled with cinnamon-sugar swirls. Slow fermentation creates tender texture and an irresistible aroma. A creamy frosting melts over warm rolls for the perfect finish. Ideal for special breakfasts or leisurely brunches.
Get the Recipe: Sourdough Cinnamon Rolls with Cream Cheese Frosting

Cinnamon Roll Pie

A slice of cinnamon roll pie with icing on a white plate, placed on a striped cloth. Cinnamon sticks are nearby.
Cinnamon Roll Pie. Photo credit: Real Life of Lulu.

All the gooey cinnamon roll goodness is tucked inside a buttery pie crust for an extra-decadent dessert. Soft spirals bake together into a stunning centerpiece dessert. A layer of rich frosting adds sweetness and beautiful shine. Perfect for holiday mornings, parties, or anytime dessert doubles as breakfast.
Get the Recipe: Cinnamon Roll Pie

Cherry Cinnamon Rolls

Image shows a closeup of a Cherry Cinnamon Roll on a small plate.
Cherry Cinnamon Rolls. Photo credit: Honest and Truly.

Juicy cherries add bright, fruity sweetness to classic cinnamon swirls for a fun flavor twist. Soft dough wraps around the filling, creating beautiful ribbons of color. Each roll bakes up tender and bakery-style. Guaranteed to earn compliments whenever they’re served.
Get the Recipe: Cherry Cinnamon Rolls

Puff Pastry Cinnamon Rolls

Puff pastry cinnamon roll sits on a white plate, with more rolls on a wire rack in the background.
Puff Pastry Cinnamon Rolls. Photo credit: Quick Prep Recipes.

Light, flaky pastry layers bake into golden spirals filled with cinnamon sugar. Ready-to-use puff pastry keeps prep simple while still feeling impressive. A sweet vanilla glaze brings everything together. A perfect choice when a quick but elegant breakfast treat is needed.
Get the Recipe: Puff Pastry Cinnamon Rolls

Cinnamon Roll Cresent Rolls

Cinnamon crescent rolls on a white plate.
Cinnamon Roll Cresent Rolls. Photo credit: One Hot Oven.

Refrigerated crescent dough turns into soft, buttery rolls filled with cinnamon-sugar goodness in very little time. Each pastry bakes up golden and tender with swirled centers. Great for busy mornings, holiday brunches, or last-minute treats. Kids and adults both tend to love the familiar flavor.
Get the Recipe: Cinnamon Roll Cresent Rolls

Apple Cinnamon Rolls

A pan of freshly baked and frosted apple cinnamon rolls on a dark blue background.
Apple Cinnamon Rolls. Photo credit: Renee Nicole’s Kitchen.

Fresh apples tucked into cinnamon-sugar filling add juicy sweetness and cozy fall flavor. Soft rolls bake until fluffy and fragrant, filling the kitchen with warm spice aromas. A creamy frosting ties together apple and cinnamon beautifully. Perfect for weekends, holidays, or any chilly morning.
Get the Recipe: Apple Cinnamon Rolls

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About the author

Hi, I’m Lucy! I’m a home cook, writer, food and wine fanatic, and recipe developer. I’ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

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