Snickerdoodles are a cookie that never goes out of style, soft, chewy, and coated in that signature cinnamon-sugar crust. They’re nostalgic and comforting, but also endlessly adaptable, with bakers finding new ways to spin the classic into bars, pies, muffins, and even cheesecake treats. Some recipes lean into seasonal flavors like pumpkin and maple, while others add gooey fillings or rich caramel for an extra indulgent twist. Whether you stick with a tried-and-true family recipe or experiment with fun variations, these snickerdoodle desserts prove that a little cinnamon and sugar can go a very long way.

Snickerdoodle Cookie Pie – Quick and Easy!. Photo credit: Southern Food and Fun.

This recipe turns snickerdoodle cookie dough into one giant, pie-shaped dessert. Baked in a pan, it’s chewy in the center and crisp at the edges. Served in wedges, it’s perfect with ice cream or whipped cream. A playful twist on the classic cookie.
Get the Recipe: Snickerdoodle Cookie Pie – Quick and Easy!

Maple Snickerdoodles

A stack of homemade cookies tied with a string, with one cookie showing a bite taken out of it, and a glass of milk on a wooden table.
Maple Snickerdoodles. Photo credit: One Hot Oven.

A touch of maple syrup is added to the dough for a sweet, cozy flavor. The maple pairs beautifully with the cinnamon-sugar coating. Soft and chewy inside, these cookies bring a seasonal touch. Great for fall baking.
Get the Recipe: Maple Snickerdoodles

Three cinnamon sugar blondies stacked on a white plate, placed on a woven tray, with a cinnamon stick beside them.
Snickerdoodle Cookie Bars. Photo credit: Mama’s on a Budget.

Instead of individual cookies, this version bakes the dough into a pan for easy slicing. The bars are thick, chewy, and full of cinnamon-sugar flavor. Perfect for potlucks or parties. A no-fuss way to serve snickerdoodles.
Get the Recipe: Snickerdoodle Cookie Bars

Cake Mix Snickerdoodles: The Easiest Cookies You’ll Ever Make

Cake Mix Snickerdoodles: The Easiest Cookies You’ll Ever Make. Photo credit: Kitchen Serf.

Using a boxed cake mix, these cookies come together in minutes. They still have that soft, chewy texture with a sugary coating. Great for when you want cookies fast without a lot of measuring. A shortcut recipe that doesn’t skimp on taste.
Get the Recipe: Cake Mix Snickerdoodles: The Easiest Cookies You’ll Ever Make

Salted Caramel Heart Center Snickerdoodles

Salted Caramel Heart Center Snickerdoodles. Photo credit: xoxo Bella.

These cookies hide a gooey salted caramel center inside the cinnamon-sugar crust. Each bite is sweet, salty, and a little melty. They look simple but surprise you with flavor. A decadent twist on the original cookie.
Get the Recipe: Salted Caramel Heart Center Snickerdoodles

Cinnamon Pumpkin Snickerdoodles

Pumpkin snickerdoodles cookies on a plate with a bite taken out of them.
Cinnamon Pumpkin Snickerdoodles. Photo credit: Recipes From Leftovers.

Pumpkin puree is mixed into the dough for extra moisture and flavor. The warm spices pair beautifully with the cinnamon coating. They’re soft, chewy, and full of fall charm. A seasonal version that feels cozy and festive.
Get the Recipe: Cinnamon Pumpkin Snickerdoodles

Snickerdoodle Muffins

Snickerdoodle Muffins. Photo credit: Xoxo Bella.

These muffins take snickerdoodle flavor and bake it into fluffy breakfast form. Each one is rolled in cinnamon sugar for a crunchy top. Sweet but not too heavy, they’re perfect with coffee or tea. A fun way to bring cookie flavor to the morning.
Get the Recipe: Snickerdoodle Muffins

Snickerdoodle Cheesecake Bars

A square slice of crumbly Snickerdoodle dessert cheesecake bar on a white plate, with a hint of cinnamon-sugar, sits next to a teal napkin and forks.
Snickerdoodle Cheesecake Bars. Photo credit: Maria’s Mixing Bowl.

A cheesecake layer sits between two snickerdoodle cookie layers. The result is creamy, tangy, and spiced with cinnamon. Each bar is rich and indulgent. A dessert mash-up worth trying.
Get the Recipe: Snickerdoodle Cheesecake Bars

Pumpkin Snickerdoodle Cookies

Pumpkin Snickerdoodle Cookies. Photo credit: Trop Rockin.

These cookies add pumpkin spice to the traditional dough. The texture is soft, pillowy, and packed with autumn flavor. Rolled in cinnamon sugar, they’re a festive twist on a classic. Perfect for holiday trays.
Get the Recipe: Pumpkin Snickerdoodle Cookies

Ann’s Snickerdoodle Recipe

Overhead shot of a plate with three cookies next to a wire rack filled with cooling cookies.
Ann’s Snickerdoodle Recipe. Photo credit: Renee Nicole’s Kitchen.

This recipe sticks to the classic version with a soft, chewy center and cinnamon-sugar coating. It’s simple, timeless, and always satisfying. A family recipe that never needs changing. The kind of cookie that makes memories.
Get the Recipe: Ann’s Snickerdoodle Recipe

Super Quick Snickerdoodle Bars

Slices of snickerdoodle bars.
Super Quick Snickerdoodle Bars. Photo credit: Little House Big Alaska.

These bars come together fast, baking up chewy and sweet in one pan. The cinnamon sugar bakes into a crackly topping. They’re easy to slice and serve for any gathering. A time-saving version of the classic cookie.
Get the Recipe: Super Quick Snickerdoodle Bars

Salted Caramel Brown Butter Snickerdoodles

Two bowls of salted caramel snickerdoodle cookies on a plate with lavender flowers on the table.
Salted Caramel Brown Butter Snickerdoodles. Photo credit: Cook What You Love.

Browned butter adds a nutty richness to the dough, while salted caramel takes it up another notch. The flavor is deeper and more complex than the classic version. Soft, chewy, and indulgent, they’re a gourmet take on snickerdoodles. A cookie worth savoring.
Get the Recipe: Salted Caramel Brown Butter Snickerdoodles

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, Iโ€™m Lucy! Iโ€™m a home cook, writer, food and wine fanatic, and recipe developer. Iโ€™ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

Follow Lucy on social media:

You May Also Like:

Sign up with your email address to receive a 5-day series of Southern Cooking Secrets, followed by weekly emails with recipes and tips. We won't send you spam. Unsubscribe at any time.

Leave a comment

Your email address will not be published. Required fields are marked *