Balsamic vinegar is so much more than just a salad topping! With its rich, slightly sweet, and tangy flavor, balsamic can elevate any dish into a culinary masterpiece. Get ready to try some incredible balsamic-inspired recipes. From salads and chicken to savory glazes, these dishes are packed with flavor and ready to impress.
Maple and Balsamic Glazed Brussels Sprouts

Transform Brussels sprouts into a sweet and savory delight with this maple and balsamic glaze. The natural sweetness of maple syrup complements the tangy kick of balsamic, caramelizing the sprouts into crispy, golden bites.
Get the Recipe: Maple and Balsamic Glazed Brussels Sprouts
Rosemary Balsamic Chicken
This recipe brings together the earthy aroma of rosemary and the zesty tang of balsamic vinegar. Juicy chicken thighs are marinated and roasted to perfection, delivering a dish that’s rich in flavor yet simple to prepare.
Get the Recipe: Rosemary Balsamic Chicken
Creamy Balsamic Chicken Skillet
Who can resist a creamy one-skillet dinner? This balsamic chicken dish combines tender chicken with a luscious, cream-based balsamic sauce. It’s comfort food elevated, and you’ll love how easy this dish is to whip up on a weeknight!
Get the Recipe: Creamy Balsamic Chicken Skillet
Balsamic Glazed Brussels Sprouts
Craving crispy and flavorful brussels sprouts? This simple recipe features a balsamic glaze that caramelizes beautifully in the oven, giving your sprouts a deliciously crisp coating and tangy-sweet taste.
Get the Recipe: Balsamic Glazed Brussels Sprouts
Crispy Air Fryer Brussels Sprouts with Feta, Pomegranate and Balsamic
Take your air fryer game up a notch with this vibrant recipe! Crispy Brussels sprouts are paired with creamy feta, tart pomegranate seeds, and a drizzle of balsamic for a dish that’s bursting with texture and flavor.
Get the Recipe: Crispy Air Fryer Brussels Sprouts with Feta, Pomegranate and Balsamic
Steak and Mushrooms with Balsamic Sauce
Take your air fryer game up a notch with this vibrant recipe! Crispy brussels sprouts are paired with creamy feta, tart pomegranate seeds, and a drizzle of balsamic for a dish that’s bursting with texture and flavor.
Get the Recipe: Steak and Mushrooms with Balsamic Sauce
Keto Cheesy Balsamic Chicken
Low-carb doesn’t mean low flavor! This keto-friendly dish features tender chicken slathered in balsamic and melted cheese, creating a decadent and satisfying meal that fits your lifestyle.
Get the Recipe: Keto Cheesy Balsamic Chicken
Burrata Salad with Balsamic Glaze
Creamy burrata paired with ripe tomatoes, fresh greens, and a luscious balsamic glaze makes for a refreshing dish that’s as fancy as it is easy to make. This salad is a celebration of simplicity and flavor!
Get the Recipe: Burrata Salad with Balsamic Glaze
Strawberry Blueberry Salad with Balsamic Vinaigrette
Sweet strawberries and blueberries meet the tang of a homemade balsamic vinaigrette in this vibrant salad. You’ll love the medley of flavors and how beautifully it comes together for a quick, refreshing meal.
Get the Recipe: Strawberry Blueberry Salad with Balsamic Vinaigrette
Balsamic Chicken Caprese Salad
Give the classic Caprese salad a protein-packed twist with balsamic-marinated grilled chicken. Topped with fresh mozzarella, juicy tomatoes, and basil, this dish is a satisfying mix of freshness and heartiness.
Get the Recipe: Balsamic Chicken Caprese Salad
Balsamic Onion Relish Recipe
Add an extra kick to your sandwiches, burgers, or appetizers with this balsamic onion relish. The sweetness of caramelized onions perfectly balances the tang of balsamic, creating a condiment you’ll want to slather on everything.
Get the Recipe: Balsamic Onion Relish Recipe
Balsamic Fig Glazed Chicken
This recipe captures the essence of sweet and savory perfection. Chicken is glazed with a blend of balsamic vinegar and figs, creating a sticky, delicious coating that’s full of robust flavor.
Get the Recipe: Balsamic Fig Glazed Chicken
How to make Balsamic Glaze
Want to add a finishing touch to your dishes? Making your own balsamic glaze is as easy as it gets! With just two ingredients, you can whip up this versatile glaze to drizzle over salads, meats, veggies, or even desserts.
Get the Recipe: How to make Balsamic Glaze