Chili rewards patience with deep, simmered flavor and hearty texture. Beans, spices, tomatoes, and tender meats blend into a warming bowlful. Every spoonful delivers richness without being overly heavy. A classic comfort choice for cold evenings or cozy weekend cooking.
Slow Cooker Vegetarian Chili with Sweet Potatoes
A cozy bowl of comfort awaits with tender sweet potatoes, beans, and warm spices slowly simmered together. The flavors deepen as it cooks, creating a hearty, satisfying meal perfect for chilly days. Just load the slow cooker, relax, and come back to a delicious dinner ready to enjoy. It’s a great make-ahead option for busy weeks.
Get the Recipe: Slow Cooker Vegetarian Chili with Sweet Potatoes
White Chicken Chili with Sausage
Creamy broth, juicy chicken, and savory sausage come together to make a chili that feels extra hearty and filling. The combination of white beans and spices gives each spoonful plenty of flavor without being overly heavy. It’s an easy crowd-pleaser that works for family dinners or potlucks. Leftovers taste even better the next day.
Get the Recipe: White Chicken Chili with Sausage
Easy Chili Recipe
A pot of classic comfort food packed with ground beef, beans, tomatoes, and bold spices always hits the spot. The recipe is simple enough for weeknights but satisfying enough for a game-day dinner. Customize each bowl with cheese, sour cream, or crunchy crackers to make it your own. It’s the kind of meal everyone happily goes back to for seconds.
Get the Recipe: Easy Chili Recipe
Vegetarian Chili
Meatless meals don’t have to feel light, and this hearty vegetarian chili proves it. Beans, vegetables, and spices simmer together to create rich flavor and a thick, comforting texture. It’s perfect for anyone wanting a plant-based option that still feels cozy and filling. Even meat lovers won’t miss a thing in this bowl.
Get the Recipe: Vegetarian Chili
White Chicken Chili
Creamy, mildly spicy, and full of tender chicken, this chili is a fun twist on the traditional red version. The flavors of green chiles, garlic, and warm spices make every bite comforting and satisfying. It’s surprisingly easy to put together, even on a busy day. A great option when you want something familiar but a little different.
Get the Recipe: White Chicken Chili
Crock Pot Chili for Two
Perfectly portioned for one or two people, this small-batch chili brings all the flavor without a mountain of leftovers. Just add everything to the crock pot and let it slowly cook while you go about your day. The result is a warm, hearty meal that feels homemade with very little effort. Ideal for cozy dinners or simple lunches.
Get the Recipe: Crock Pot Chili for Two
Slow Cooker Cincinnati Chili
Layers of spices like cinnamon and cocoa give this chili its signature Cincinnati-style flavor that’s both savory and slightly sweet. Slow cooking allows the sauce to become rich and velvety, perfect for spooning over pasta or pairing with beans and cheese. It’s an easy dump-and-go meal with a unique twist. Great for anyone wanting to try a regional favorite at home.
Get the Recipe: Slow Cooker Cincinnati Chili
Crockpot Green Chili Chicken
Tender shreds of chicken soak up bold green chile flavor in this super simple crockpot recipe. With just a handful of ingredients, it delivers big taste while staying totally fuss-free. It works beautifully for tacos, bowls, salads, or meal prep containers. A great option when you want maximum flavor with minimal effort.
Get the Recipe: Crockpot Green Chili Chicken
Hearty Pumpkin Chili
A touch of pumpkin adds creaminess and subtle sweetness that balances the spices beautifully in this comforting chili. Even with lighter calories, each bowl feels rich, filling, and satisfying. It’s a fun twist that fits perfectly into fall and winter menus. A great way to use pumpkin in something savory, not just desserts.
Get the Recipe: Hearty Pumpkin Chili
Brisket Chili
Slow-cooked brisket adds incredible depth and tenderness, turning a simple chili into something extra special. Beans, tomatoes, and peppers round everything out for a thick, hearty bowl. It’s perfect for using up leftover brisket while still feeling like a brand-new meal. Great for gatherings, cold nights, or whenever serious comfort food is needed.
Get the Recipe: Brisket Chili
Mixed Bean Chili
A colorful medley of beans makes this chili both hearty and full of texture. Each variety brings its own flavor, blending together with tomatoes, broth, and spices for a satisfying vegetarian main dish. It’s budget-friendly, filling, and easy to customize with toppings. Serve with cornbread or rice for an extra-cozy meal.
Get the Recipe: Mixed Bean Chili
Texas Roadhouse Chili Copycat Recipe
Fans of restaurant-style chili will love how closely this version captures that bold, meaty flavor. Thick, rich sauce clings to tender chunks of beef and beans, making every bite comforting and satisfying. It’s great for topping baked potatoes, hot dogs, or enjoying by the bowlful. Perfect when cravings hit and you want the steakhouse taste at home.
Get the Recipe: Texas Roadhouse Chili Copycat Recipe
One Pot Steak and Black Beans Chili
Tender pieces of steak pair with black beans and spices for a chili that feels a bit more special than the usual ground beef version. Everything cooks together in one pot, making cleanup simple and quick. The recipe is flexible too—easily adapted for the stovetop, slow cooker, or Instant Pot. Skip the meat and it transforms into a delicious vegetarian option.
Get the Recipe: One Pot Steak and Black Beans Chili
