Raspberries bring a bright, tangy sweetness that works beautifully in everything from creamy cheesecakes to buttery pastries. This collection celebrates the berry in desserts that range from light and refreshing to rich and indulgent. You’ll find chilled treats for warm days, baked goods for cozy moments, and creative pairings with lemon, chocolate, and more. Each one uses the berry’s vibrant flavor and color to make a dessert worth remembering.
Raspberry Shortbread Bars
Buttery shortbread forms the base for a sweet-tart raspberry filling. A crumbly topping adds texture to each bite. They slice neatly for serving. Perfect for picnics or dessert trays.
Get the Recipe: Raspberry Shortbread Bars
Raspberry Lemonade Pie
A cool, creamy filling blends raspberries with the brightness of lemonade. The crust gives a satisfying crunch. It’s served chilled for a refreshing finish. Ideal for warm weather gatherings.
Get the Recipe: Raspberry Lemonade Pie
Frozen Strawberry Raspberry Cheesecake Mousse
Layers of strawberry and raspberry mousse sit on a cheesecake base. The dessert is frozen, making each slice firm yet creamy. The flavors are fruity and rich. A beautiful layered look makes it stand out.
Get the Recipe: Frozen Strawberry Raspberry Cheesecake Mousse
Low-Carb Chocolate Raspberry Tart
A crisp chocolate crust holds a smooth chocolate filling topped with fresh raspberries. The berries add tartness to balance the richness. It’s elegant yet simple to assemble. Great for those avoiding excess sugar.
Get the Recipe: Low-Carb Chocolate Raspberry Tart
Raspberry Cheesecake Parfaits
Layers of cheesecake cream, fresh raspberries, and cookie crumbs fill tall glasses. They’re light, creamy, and easy to make ahead. Each spoonful offers a mix of textures. A great single-serve dessert.
Get the Recipe: Raspberry Cheesecake Parfaits
Raspberry Cheesecake Cookie Cups
Cookie cups are filled with cheesecake cream and topped with a raspberry. The base stays chewy while the filling is smooth. They’re bite-sized and fun to serve. Ideal for parties or tea tables.
Get the Recipe: Raspberry Cheesecake Cookie Cups
Raspberry Swirl Cheesecake
Bright raspberry puree swirls through creamy cheesecake filling. The design is as striking as the flavor. A buttery crust holds it together. Tart and sweet in perfect balance.
Get the Recipe: Raspberry Swirl Cheesecake
Raspberry Sorbet Cake
Light sorbet layers are stacked with sponge cake for a chilled dessert. The raspberries bring intense fruit flavor. It’s refreshing and colorful. Perfect for summer celebrations.
Get the Recipe: Raspberry Sorbet Cake
White Chocolate Raspberry Scones
Flaky scones are dotted with sweet white chocolate and tart raspberries. The contrast makes every bite interesting. They’re tender inside with a golden crust. Lovely for brunch or afternoon tea.
Get the Recipe: White Chocolate Raspberry Scones
Lemon Raspberry Cheesecake Bars
A lemony cheesecake base is topped with fresh raspberries or swirled puree. The bars are creamy, tangy, and easy to slice. A graham cracker crust adds sweetness. They travel well for potlucks.
Get the Recipe: Lemon Raspberry Cheesecake Bars
Raspberry Chiffon Cake
A light, airy chiffon cake is flavored with raspberries for a delicate touch. The color is naturally pretty. It’s soft, tender, and slightly tart. Whipped cream is a perfect topping.
Get the Recipe: Raspberry Chiffon Cake
Raspberry Crumb Cake
Moist cake is layered with raspberries and a buttery crumb topping. The tart fruit cuts through the sweetness. It works as both dessert and a coffee cake. Best served warm.
Get the Recipe: Raspberry Crumb Cake
Raspberry White Chocolate Cupcakes
Fluffy cupcakes are filled or topped with raspberries and white chocolate frosting. The flavor pairing is sweet, creamy, and tart all at once. They look pretty with a fresh berry garnish. Great for celebrations.
Get the Recipe: Raspberry White Chocolate Cupcakes