These aren’t your average brownies—they’re fudgy, decadent, and completely irresistible. Whether loaded with chocolate chunks or swirled with caramel, they set a new standard for gooey perfection.

Snickers Brownies

Snickers Brownies. Photo credit: Southern Food and Fun.

These Snickers Brownies are the ultimate candy-stuffed treat, loaded with chunks of real Snickers bars. Each bite delivers gooey caramel, melty chocolate, and crunchy peanuts baked into a rich, fudgy brownie base. A drizzle of caramel on top makes them even more irresistible.
Get the Recipe: Snickers Brownies

Espresso Brownies

Espresso Brownies. Photo credit: Southern Food and Fun.

Espresso Brownies are a coffee lover’s dream—bold, fudgy, and perfectly balanced. Rich cocoa and melted chocolate blend with a shot of espresso for deep, intense flavor. Topped with a caramel espresso drizzle and flaky salt, they’re decadent in every bite.
Get the Recipe: Espresso Brownies

Turtle Chocolate Brownies

Turtle Chocolate Brownies. Photo credit: Southern Food and Fun.

These Turtle Chocolate Brownies are a gooey, nutty masterpiece. Fudgy chocolate brownies are layered with rich caramel and sprinkled with chopped pecans for the perfect crunch. They’re indulgent, satisfying, and guaranteed to become a family favorite.
Get the Recipe: Turtle Chocolate Brownies

S’mores Brownies

S’mores Brownies. Photo credit: Southern Food and Fun.

Bring the campfire indoors with these S’mores Brownies! Featuring a buttery graham cracker base, gooey marshmallows, and rich chocolate, they taste just like the classic treat—no fire needed. Easy to make and always a hit with both kids and adults.
Get the Recipe: S’mores Brownies

Butterscotch Brownies

Butterscotch brownie with walnuts and vanilla ice cream on red plate.
Butterscotch Brownies. Photo credit: Real Life of Lulu.

These Butterscotch Brownies, inspired by a 1940s classic, are the original blondies you’ll fall in love with. Made from simple pantry ingredients, they bake up chewy, buttery, and rich in caramel-like flavor. A timeless treat that never goes out of style.
Get the Recipe: Butterscotch Brownies

Peanut Butter Cup Brownies

Squares of peanut butter brownies.
Peanut Butter Cup Brownies. Photo credit: One Hot Oven.

Peanut Butter Cup Brownies are the easiest way to upgrade a boxed mix into something special. Chunks of peanut butter cups melt right into the fudgy batter for a rich, sweet, and nutty surprise in every bite. Perfect for quick desserts or sharing with friends.
Get the Recipe: Peanut Butter Cup Brownies

Rocky Road Brownies

Rocky Road Brownies. Photo credit: Southern Food and Fun.

Rocky Road Brownies deliver layers of chocolatey decadence with gooey marshmallows and crunchy peanuts. The toppings melt into the fudgy base, creating a brownie-candy hybrid that’s irresistible. Every bite is a mix of soft, chewy, and crunchy perfection.
Get the Recipe: Rocky Road Brownies

Texas Sheetcake Brownies

Texas sheetcake brownies stacked on a wooden board sitting next to a small jug of milk.
Texas Sheetcake Brownies. Photo credit: Honest and Truly.

Texas Sheetcake Brownies are the ultimate crowd-pleaser. Moist, chocolatey, and topped with a luscious frosting, they’re guaranteed to disappear fast. This recipe makes a big batch, so it’s perfect for potlucks, parties, and family gatherings.
Get the Recipe: Texas Sheetcake Brownies

4-Ingredient Milky Way Brownies

Pile of Milky Way brownies on light blue plate.
4-Ingredient Milky Way Brownies. Photo credit: Real Life of Lulu.

These 4-Ingredient Milky Way Brownies are as easy as they are indulgent. Combining rich chocolate, creamy yogurt, and chopped Milky Way bars, they bake up soft, gooey, and full of caramel goodness. A quick dessert that tastes like pure luxury.
Get the Recipe: 4-Ingredient Milky Way Brownies

Caramel Apple Cheesecake Brownie

A piece of cake on a blue plate with a fork.
Caramel Apple Cheesecake Brownie. Photo credit: Ginger Casa.

These Caramel Apple Cheesecake Brownies are the perfect blend of rich chocolate, creamy cheesecake, and sweet caramel apples. Each layer brings a new burst of flavor for a decadent fall-inspired dessert. Easy to make and impossible to resist.
Get the Recipe: Caramel Apple Cheesecake Brownie

Fudgy Skillet Brownie

Skillet brownie in a cast iron pan with a spoonful showing.
Fudgy Skillet Brownie. Photo credit: Running to the Kitchen.

This Fudgy Skillet Brownie is rich, gooey, and made with better-for-you ingredients. It’s paleo-friendly, refined sugar-free, and every bit as chocolatey as the classic. Serve it warm straight from the skillet for an irresistible treat.
Get the Recipe: Fudgy Skillet Brownie

Zucchini Brownies

Chocolate brownies on a white plate with a knife and fork.
Zucchini Brownies. Photo credit: Little House Big Alaska.

Zucchini Brownies are a clever twist on a classic dessert, adding moisture and subtle freshness from shredded zucchini. The result is a fudgy, ultra-chocolatey brownie that tastes indulgent but feels wholesome. A sneaky way to get your veggies in—no one will ever guess!
Get the Recipe: Zucchini Brownies

Pumpkin Swirl Brownies

Image shows Pumpkin Swirl Brownies sitting on a white tray with one in focus and the others blurred behind it.
Pumpkin Swirl Brownies. Photo credit: Honest and Truly.

Pumpkin Swirl Brownies combine the best of fall flavor with rich chocolate decadence. Each bite has ribbons of spiced pumpkin running through a fudgy brownie base. Soft, moist, and beautiful to serve, they’re a cozy seasonal favorite.
Get the Recipe: Pumpkin Swirl Brownies

Buckeye Brownies

Layered Buckeye Brownies stacked up with more brownies around them.
Buckeye Brownies. Photo credit: Little House Big Alaska.

Buckeye Brownies bring together the classic flavors of chocolate and peanut butter fudge in one irresistible dessert. A thick brownie base is topped with a creamy peanut butter layer and finished with a smooth chocolate glaze. Every bite tastes like a buckeye candy in brownie form.
Get the Recipe: Buckeye Brownies

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, I’m Lucy! I’m a home cook, writer, food and wine fanatic, and recipe developer. I’ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

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