Soft, portable, and endlessly customizable, these muffins fit into any part of the day. You’ll find options that lean sweet for mornings and others that work perfectly as afternoon pick-me-ups. They’re easy to bake in batches and tuck into lunch boxes or bags on the go. With tender crumbs and delicious mix-ins, they disappear from the tray faster than expected.

Homemade Chocolate Chip Muffins

Homemade Chocolate Chip Muffins. Photo credit: Southern Food and Fun.
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Warm, bakery-style muffins loaded with chocolate chips make every bite comforting and nostalgic. Soft crumb and lightly sweet flavor pair perfectly with coffee or milk. Simple ingredients come together easily for an anytime treat. Great for breakfast, snacks, or dessert.
Get the Recipe: Homemade Chocolate Chip Muffins

Mac and Cheese Muffins with Ham

Mac and Cheese Muffins with Ham. Photo credit: Southern Food and Fun.

A fun twist on classic mac and cheese baked into handy, portable muffins. Savory ham adds extra flavor and heartiness. Perfect for lunchboxes, parties, or quick dinners. Kids and adults both enjoy the cheesy goodness.
Get the Recipe: Mac and Cheese Muffins with Ham

Pumpkin And Cream Cheese Muffins

Two pumpkin and cream cheese muffins sit on a blue and white cloth.
Pumpkin And Cream Cheese Muffins. Photo credit: Easy Homemade Life.

Pumpkin spice batter surrounds a sweet, creamy swirl of cheesecake-style filling for the perfect fall bakery treat. Moist texture and warm spices feel instantly cozy. Pumpkin seed topping adds crunch and extra flavor. A great option for breakfast or dessert.
Get the Recipe: Pumpkin And Cream Cheese Muffins

Apple Cheddar Muffins

Muffins on a plate.
Apple Cheddar Muffins. Photo credit: Cook What You Love.

Sweet apple pieces meet sharp cheddar for a surprising sweet-savory combination. Moist texture and tender crumb keep every bite interesting. Works well for brunch, snacks, or alongside soups and salads. Freezes beautifully for easy make-ahead treats.
Get the Recipe: Apple Cheddar Muffins

Almond Flour Blueberry Muffins

A batch of Almond Flour Blueberry Muffins on a counter.
Almond Flour Blueberry Muffins. Photo credit: The Honour System.

Juicy blueberries are nestled in a soft, fluffy almond-flour base that is naturally gluten-free and grain-free. Light sweetness lets the fruit shine. Perfect for breakfast or healthier snacking. Great for anyone avoiding traditional flour.
Get the Recipe: Almond Flour Blueberry Muffins

Lemon Ricotta Muffins

Lemon muffins on a wood cutting board.
Lemon Ricotta Muffins. Photo credit: One Hot Oven.

Ricotta and olive oil create a rich, tender crumb with a hint of Italian bakery style. Bright lemon flavor adds freshness without being overpowering. Perfect for brunch or afternoon coffee breaks. A lovely balance of tangy and slightly sweet.
Get the Recipe: Lemon Ricotta Muffins

Cinnamon Roll Muffins

A plate of cinnamon roll muffins.
Cinnamon Roll Muffins. Photo credit: The Honour System.

Swirls of cinnamon sugar give classic cinnamon-roll flavor in muffin form. Almond flour creates a soft texture with a wholesome twist. Great for weekend breakfasts or dessert treats. Sweet glaze or frosting can make them extra indulgent.
Get the Recipe: Cinnamon Roll Muffins

Cranberry Zucchini Muffins

Two muffins on a small cutting board.
Cranberry Zucchini Muffins. Photo credit: Ginger Casa.

Tart cranberries and tender zucchini come together for a moist, flavorful muffin with a nutritious boost. Perfect for holiday mornings or anytime snacking. Just sweet enough without feeling heavy. A great way to use extra zucchini.
Get the Recipe: Cranberry Zucchini Muffins

Flourless peanut butter protein muffins

Peanut butter protein muffins in a dark grey muffin tray on a cooling rack with linen behind them.
Flourless peanut butter protein muffins. Photo credit: Fitasamamabear.

Peanut butter flavor shines in a naturally flourless muffin packed with protein. Light and airy texture keeps them from feeling dense. Great for post-workout snacks or easy breakfasts. Simple ingredients make preparation straightforward.
Get the Recipe: Flourless peanut butter protein muffins

Maple Syrup Walnut Muffins

Muffins in a pan with icing and walnuts.
Maple Syrup Walnut Muffins. Photo credit: One Hot Oven.

Deep maple flavor pairs beautifully with crunchy walnuts and tender muffin crumb. Streusel topping and icing drizzle give a true bakery-case look. Perfect for serving with coffee or tea. Great choice for autumn mornings or gifting.
Get the Recipe: Maple Syrup Walnut Muffins

Bran Muffins

Bran muffin with a bite taken out of it on white plate with strawberries.
Bran Muffins. Photo credit: Real Life of Lulu.

Wholesome bran cereal creates a hearty muffin with classic, slightly nutty flavor. Great for busy mornings when a grab-and-go breakfast is needed. Stays moist while still feeling nutritious. Delicious plain or with a little butter or honey.
Get the Recipe: Bran Muffins

Gluten-Free Lemon muffins

Lemon protein muffins on a cooling rack with lemons around them.
Gluten-Free Lemon muffins. Photo credit: Fitasamamabear.

Bright lemon flavor meets fluffy, tender texture in a gluten-free muffin that feels light yet satisfying. Sweetened naturally with honey for a gentle sweetness. Protein boost makes it more filling than most muffins. Perfect for breakfast or snacks.
Get the Recipe: Gluten-Free Lemon muffins

Banana Protein Muffins

A batch of banana protein muffins on a counter.
Banana Protein Muffins. Photo credit: The Honour System.

Ripe banana flavor blends with added protein for a muffin that is both nourishing and delicious. Almond flour provides a subtle nutty taste and tender crumb. Great for breakfast meal prep or lunchbox snacks. Helps keep hunger away longer.
Get the Recipe: Banana Protein Muffins

Peanut Butter Chocolate Chip Muffins

Peanut butter chocolate chip muffins in a muffin tin.
Peanut Butter Chocolate Chip Muffins. Photo credit: One Hot Oven.

Classic peanut butter and chocolate combination creates a rich, dessert-like muffin experience. Soft centers hold plenty of melty chocolate chips. Great for kids’ snacks, bake sales, or sweet breakfasts. Simple to make yet full of flavor.
Get the Recipe: Peanut Butter Chocolate Chip Muffins

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About the author

Hi, I’m Lucy! I’m a home cook, writer, food and wine fanatic, and recipe developer. I’ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

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