Chocolate chips bring instant nostalgia and melty goodness to every treat. Soft centers, golden edges, and rich bursts of sweetness create irresistible bites. Classic and modern variations both shine with simple ingredients. Perfect for sharing, gifting, or satisfying a warm dessert craving at home.

Chocolate Chip Banana Bread

Chocolate Chip Banana Bread. Photo credit: Southern Food and Fun.

Warm banana flavor blended with melty chocolate chips creates a comforting loaf that feels like a hug in every bite. The texture is soft and moist, making each slice perfect with coffee or milk. It works beautifully as breakfast, snack, or dessert, and it’s great for sharing or gifting. You might even find it becomes a regular request from anyone who tastes it.
Get the Recipe: Chocolate Chip Banana Bread

Chocolate Chip Cheesecake

Chocolate Chip Cheesecake. Photo credit: Southern Food and Fun.

Creamy cheesecake filling meets sweet chocolate chips for a dessert that feels indulgent without being complicated to make. Each bite has a smooth texture with little pockets of chocolate that keep things exciting. It’s special enough for celebrations yet simple enough for an ordinary weekend treat. Leftovers chill well in the fridge, making it even better the next day.
Get the Recipe: Chocolate Chip Cheesecake

Chocolate Chip Cookie Pie in a Skillet with Double Chocolate!. Photo credit: Southern Food and Fun.

A warm, gooey center with slightly crisp edges makes this skillet cookie incredibly hard to resist. Double chocolate throughout means every bite is rich and decadent, especially fresh from the oven. It’s the kind of dessert that’s perfect for gathering everyone around the table with spoons ready. Add a scoop of ice cream on top and the experience becomes extra memorable.
Get the Recipe: Chocolate Chip Cookie Pie in a Skillet with Double Chocolate!

Award-Winning Chocolate Chip Cookies

Award-Winning Chocolate Chip Cookies. Photo credit: Southern Food and Fun.

Soft centers and lightly crisp edges create that classic bakery-style cookie people love. Extra richness comes from a balanced mix of brown sugar and butter that gives deep caramel notes. Each cookie is packed with chocolate chips that melt into little pools of goodness. They’re simple to make yet taste like something straight from a professional bake shop.
Get the Recipe: Award-Winning Chocolate Chip Cookies

Chocolate Chip Cookie in a Mug. Photo credit: Southern Food and Fun.

A single mug and a few minutes are all it takes to enjoy a warm, freshly “baked” cookie. The texture turns out soft, sweet, and slightly gooey, perfect when cravings hit late at night. No oven is required, making it ideal for dorms, offices, or quick treats at home. It’s just the right size when you want dessert without a whole batch of cookies.
Get the Recipe: Chocolate Chip Cookie in a Mug

Homemade Chocolate Chip Muffins

Homemade Chocolate Chip Muffins. Photo credit: Southern Food and Fun.

Light, fluffy crumb meets pockets of melted chocolate for a muffin that feels both cozy and indulgent. They’re great for breakfast, snacks, or lunchbox treats everyone looks forward to. The batter comes together easily, so they’re perfect even for beginner bakers. Fresh from the oven with a slightly crisp top, they’re hard to resist.
Get the Recipe: Homemade Chocolate Chip Muffins

Cheesecake Stuffed Chocolate Chip Cookies

A hand holding a half-eaten chocolate chip cookie with a cheesecake filling. Other cookies are visible on a baking tray in the background.
Cheesecake Stuffed Chocolate Chip Cookies. Photo credit: Bagels and Lasagna.

A surprise creamy cheesecake center hides inside a soft and chewy cookie, making each bite extra special. The combination of tangy filling and sweet chocolate creates a balanced and memorable flavor. They look impressive on dessert trays or cookie exchanges, yet are still fun to make at home. Anyone who loves both cheesecake and cookies will be instantly hooked.
Get the Recipe: Cheesecake Stuffed Chocolate Chip Cookies

Sourdough Discard Chocolate Chip Muffins

Chocolate chip sourdough discard muffins in a white bowl.
Sourdough Discard Chocolate Chip Muffins. Photo credit: An Off Grid Life.

A gentle tang from sourdough discard pairs beautifully with sweet chocolate chips for a deeper, more interesting flavor. They’re a great way to reduce waste while still enjoying something delicious and homemade. The muffins store and freeze well, making them convenient for busy mornings. Enjoy them for breakfast or as a filling afternoon snack on the go.
Get the Recipe: Sourdough Discard Chocolate Chip Muffins

Chocolate Chip Walnut Cookies Recipe: Soft And Nutty!

Soft and chewy chocolate chip cookies with crunchy walnuts on a cooling rack.
Chocolate Chip Walnut Cookies Recipe: Soft And Nutty!. Photo credit: Sassy Chopsticks.

Crunchy walnuts add nuttiness that pairs perfectly with pockets of melted chocolate in every bite. The texture has a satisfying mix of crisp edges and chewy centers. They’re great for sharing at family gatherings, parties, or simple coffee breaks. Nut lovers especially will appreciate the extra richness the walnuts bring.
Get the Recipe: Chocolate Chip Walnut Cookies Recipe: Soft And Nutty!

Chocolate Chip Banana Peanut Butter Muffins

Chocolate chip banana peanut butter muffins on a cooling rack.
Chocolate Chip Banana Peanut Butter Muffins. Photo credit: Thriving In Parenting.

Ripe bananas, creamy peanut butter, and chocolate chips come together to create a flavor combination that feels nostalgic and comforting. Each muffin is moist and tender, making them perfect for breakfast or lunchboxes. They’re hearty enough to keep you satisfied but still feel like a treat. Kids and adults alike are likely to ask for seconds.
Get the Recipe: Chocolate Chip Banana Peanut Butter Muffins

Vegan Almond Flour Chocolate Chip Cookies

Vegan Almond Flour Chocolate Chip Cookies. Photo credit: Two City Vegans.

A soft, slightly chewy texture is achieved using almond flour, making these cookies naturally gluten-free and grain-free. Coconut oil or another plant-based fat keeps them dairy-free while still rich and satisfying. Chocolate chips add sweetness that balances the mild nuttiness of the almond flour. They’re a great option for anyone looking for a vegan treat without sacrificing flavor.
Get the Recipe: Vegan Almond Flour Chocolate Chip Cookies

Chocolate Chip Blondies

Chocolate chip cookie bars on a cutting board.
Chocolate Chip Blondies. Photo credit: Trina Krug.

Thick, fudgy bars packed with chocolate chips create an experience similar to a cookie and brownie combined. The flavor leans buttery and sweet, with a soft center that nearly melts in your mouth. They’re easy to mix in one bowl, making cleanup simple. Families who avoid gluten or lower carbs can still enjoy a satisfying dessert without feeling left out.
Get the Recipe: Chocolate Chip Blondies

Double Chocolate Chip Cookies Recipe

Horizontal overhead shot of a platter of chocolate chocolate chip cookies.
Double Chocolate Chip Cookies Recipe. Photo credit: Renee Nicole’s Kitchen.

Rich cocoa dough and extra chocolate chips make these cookies a dream for true chocolate lovers. The result is a fudgy, brownie-like interior with slightly crisp edges. No chilling time is required, so they’re ready to bake right away. A glass of milk pairs perfectly with their deep, intense chocolate flavor.
Get the Recipe: Double Chocolate Chip Cookies Recipe

A Copycat Recipe for DoubleTree Hotel’s Legendary Chocolate Chip Cookies

A close-up of a pile of chocolate chip cookies with golden-brown, crispy edges and scattered chocolate chips on top. The cookies have a textured surface and appear freshly baked.
A Copycat Recipe for DoubleTree Hotel’s Legendary Chocolate Chip Cookies. Photo credit: Not Entirely Average.

A bakery-style texture with crisp edges and chewy centers recreates the famous hotel cookie experience at home. The dough is packed with chocolate chips and nuts, giving every bite plenty of flavor. They bake up large and thick, just like the ones given at check-in. Sharing a warm batch will instantly make your kitchen feel like a cozy hotel lobby.
Get the Recipe: A Copycat Recipe for DoubleTree Hotel’s Legendary Chocolate Chip Cookies

Chocolate Chip Granola

Chocolate pecan granola in a bowl next to a glass of milk.
Chocolate Chip Granola. Photo credit: Trina Krug.

Crunchy clusters filled with nuts, seeds, and chocolate chips make this granola satisfying for snacks or breakfast. A hint of cinnamon adds warmth while low-carb sweeteners keep it lighter than traditional versions. It’s delicious over yogurt, with milk, or eaten by the handful. The recipe is simple to prepare and fits well into ketogenic or low-carb meal plans.
Get the Recipe: Chocolate Chip Granola

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, Iโ€™m Lucy! Iโ€™m a home cook, writer, food and wine fanatic, and recipe developer. Iโ€™ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

Follow Lucy on social media:

You May Also Like:

Sign up with your email address to receive a 5-day series of Southern Cooking Secrets, followed by weekly emails with recipes and tips. We won't send you spam. Unsubscribe at any time.

Leave a comment

Your email address will not be published. Required fields are marked *