Enchiladas are all about bold flavors, saucy layers, and comforting textures, and this list delivers every version you could want. From cheesy classics to veggie-packed options, slow cooker meals, and even air-fried takes, these enchilada recipes bring variety without losing any of the rich, satisfying taste. Some are rolled, some layered like casseroles, and a few take inspiration from soups and sliders, but they all hit that delicious combo of sauce, filling, and melty cheese. Here are 15 enchilada recipes to try next.
Beef Enchiladas
These classic enchiladas are filled with seasoned ground beef and rolled in soft tortillas. They’re smothered in red enchilada sauce and cheese before baking. The beef filling is juicy and flavorful. Serve hot with rice or beans.
Get the Recipe: Beef Enchiladas
Chicken Enchiladas
Tender shredded chicken is wrapped in tortillas and baked in enchilada sauce and cheese. You can use store-bought or homemade sauce. The filling stays moist and flavorful after baking. A go-to recipe for busy nights.
Get the Recipe: Chicken Enchiladas
Vegetarian Enchiladas
These are loaded with beans, veggies, and cheese, then topped with red or green sauce. The filling is hearty enough to satisfy meat-eaters too. Bake until bubbly and golden on top. Serve with avocado or sour cream.
Get the Recipe: Vegetarian Enchiladas
Air Fryer Chicken Enchiladas
These enchiladas cook quickly in the air fryer with crispy edges and melty centers. Filled with shredded chicken and cheese, they’re finished with sauce just before serving. A great way to skip the oven. Perfect for smaller batches.
Get the Recipe: Air Fryer Chicken Enchiladas
Vegetarian Enchilada Casserole
Instead of rolling tortillas, this casserole layers them with beans, vegetables, and cheese. It’s easier to assemble and great for feeding a crowd. Bakes up bubbly and slices cleanly. A good make-ahead meal too.
Get the Recipe: Vegetarian Enchilada Casserole
Chicken Enchilada Recipe with Three Cheese Chipotle Sauce
This recipe adds smoky chipotle flavor and three kinds of cheese to the mix. The sauce is rich, slightly spicy, and perfect over shredded chicken. Bake until golden and bubbly. A bold twist on the traditional version.
Get the Recipe: Chicken Enchilada Recipe with Three Cheese Chipotle Sauce
Black Bean Enchiladas
Hearty black beans are the star in this vegetarian version. Combined with corn, peppers, and cheese, the filling is flavorful and filling. Top with red sauce and more cheese before baking. A great option for meatless meals.
Get the Recipe: Black Bean Enchiladas
Slow Cooker White Bean and Chicken Enchilada Soup
This soup version captures all the enchilada flavors in a bowl. White beans and shredded chicken simmer in a green chili broth. Top with tortilla strips, cheese, or sour cream. Set it and forget it in the slow cooker.
Get the Recipe: Slow Cooker White Bean and Chicken Enchilada Soup
Chicken Enchilada Sliders
Mini slider buns are filled with shredded chicken, sauce, and cheese, then baked until gooey. It’s like enchiladas turned into finger food. Great for parties or game days. Serve warm with extra sauce on the side.
Get the Recipe: Chicken Enchilada Sliders
Chicken Gluten Free Enchiladas
This version uses gluten-free tortillas and a homemade sauce that skips flour. The flavor stays bold and comforting without the gluten. Fill with chicken and cheese as usual. A safe and satisfying option for everyone at the table.
Get the Recipe: Chicken Gluten Free Enchiladas
Chicken Enchiladas Casserole
Layered like a lasagna, this dish skips the rolling and stacks everything in a baking dish. It’s fast to assemble and bakes into a cheesy, saucy dinner. Use leftover chicken to make it even easier. Ideal for meal prepping.
Get the Recipe: Chicken Enchiladas Casserole
Slow Cooker Honey Lime Enchiladas
Chicken simmers in a sweet and tangy honey-lime mixture before being rolled and baked. The flavor is fresh, slightly sweet, and a little zesty. Finish with green enchilada sauce and cheese. A unique twist on the usual filling.
Get the Recipe: Slow Cooker Honey Lime Enchiladas
Low Carb Enchiladas with Chicken
This recipe uses low-carb tortillas or swaps in zucchini or eggplant slices. The filling is made with chicken and cheese for a satisfying bite. The sauce keeps everything moist and flavorful. A lighter version without missing out on taste.
Get the Recipe: Low Carb Enchiladas with Chicken
Air Fryer Enchiladas
Air frying gives these enchiladas crisp edges and a fast cook time. Fill them with your choice of meat or beans and add sauce after they’re done for best texture. Great for reheating leftovers too. A simple method with big results.
Get the Recipe: Air Fryer Enchiladas
Super Easy Slow Cooker Chicken Enchilada Casserole
All the ingredients go right into the slow cooker, no rolling or layering needed. It cooks into a soft, saucy casserole you can scoop and serve. Top with cheese and let it melt before serving. A true dump-and-go dinner.
Get the Recipe: Super Easy Slow Cooker Chicken Enchilada Casserole
