Apple desserts bring warmth, sweetness, and just the right amount of comfort to any table. This list mixes timeless recipes with creative twists, from flaky pastries to air fryer treats that are quick and fun. Some lean rustic, others feel a little more refined, but all highlight the natural flavor of apples. Whether you’re in the mood for something buttery, spiced, or caramel-coated, these recipes have you covered.
Apple Crisp Without Oats

This version of apple crisp skips the oats and uses a buttery, crumbly topping instead. The apples bake soft and juicy underneath with plenty of cinnamon. It’s simple yet satisfying, with a golden crust that’s rich and sweet. A scoop of ice cream takes it over the top.
Get the Recipe: Apple Crisp Without Oats
Apple Tarte Tatin with Pears
Apples and pears are caramelized in sugar and butter, then baked upside down under a pastry crust. Once flipped, the glossy fruit topping steals the show. It’s elegant but easier to make than it looks. Best served warm with whipped cream.
Get the Recipe: Apple Tarte Tatin with Pears
Apple Tarts Easy Weeknight Dessert
These small tarts use store-bought pastry for a shortcut, topped with thinly sliced apples. They bake quickly into crisp, golden desserts. A sprinkle of sugar or drizzle of caramel finishes them nicely. Simple enough for a weeknight, but still special.
Get the Recipe: Apple Tarts Easy Weeknight Dessert
Caramel Apple Cake
This cake layers soft apple pieces with a rich caramel glaze. The crumb is moist, and the topping soaks in beautifully. It’s hearty, sweet, and full of fall flavor. Perfect served warm with coffee.
Get the Recipe: Caramel Apple Cake
Double-Crust Apple Pie
A true classic, this pie sandwiches tender apples between two buttery crusts. The top bakes golden with steam vents letting out the spiced aroma. Each slice is comforting and timeless. It’s the kind of dessert everyone reaches for.
Get the Recipe: Double-Crust Apple Pie
Easy Apple Strudel
Flaky pastry is wrapped around a spiced apple filling and baked until golden. The layers are crisp and the inside is gooey. A dusting of powdered sugar makes it pretty and sweet. Great with coffee or tea.
Get the Recipe: Easy Apple Strudel
French Apple Turnovers
Puff pastry pockets are filled with spiced apples and baked until flaky. The fruit inside stays tender and juicy. A glaze or sugar sprinkle makes them shine. Portable and delicious, they’re ideal for breakfast or dessert.
Get the Recipe: French Apple Turnovers
Fried Apple Pies
These handheld pies have a crisp, golden exterior with a warm apple filling inside. They’re simple but rich in flavor. Serve dusted with powdered sugar or a drizzle of glaze. Old-fashioned and irresistible.
Get the Recipe: Fried Apple Pies
Air Fryer Apple Fries
Apple slices are coated in cinnamon sugar and crisped in the air fryer. They come out sweet, tender inside, and slightly crunchy outside. Perfect for dipping in caramel or whipped cream. A fun, light dessert alternative.
Get the Recipe: Air Fryer Apple Fries
Air Fryer Apple Hand Pies (Only 3 Ingredients!)
Premade dough, pie filling, and a little sugar are all you need. The air fryer bakes them into golden, handheld treats. They’re fast, easy, and taste homemade. Ideal when you need dessert in a pinch.
Get the Recipe: Air Fryer Apple Hand Pies (Only 3 Ingredients!)
Air Fryer Apple Taquitos (Easy Dessert!)
Tortillas are filled with spiced apples, rolled up, and crisped in the air fryer. A cinnamon sugar coating makes them extra sweet. They’re crunchy outside with gooey filling inside. Fun to serve with ice cream or caramel dip.
Get the Recipe: Air Fryer Apple Taquitos (Easy Dessert!)
Air Fryer Baked Apples
Halved apples are cored, stuffed with cinnamon sugar or nuts, and baked in the air fryer. They become soft, warm, and fragrant in minutes. Top with whipped cream for a quick treat. A cozy dessert without much effort.
Get the Recipe: Air Fryer Baked Apples
Apple Bottom Bourbon Pecan Cheesecake
This rich cheesecake layers spiced apple filling with a smooth bourbon-kissed cheesecake base. A pecan topping adds crunch and a nutty sweetness that balances the creamy texture. The flavors mingle beautifully, giving every slice a mix of warmth, spice, and richness. It’s a show-stopping dessert for fall gatherings or holiday tables.
Get the Recipe: Apple Bottom Bourbon Pecan Cheesecake
Apple Cinnamon Rolls
Soft rolls are swirled with apples, cinnamon, and sugar, then topped with icing. They bake fluffy and gooey with spiced filling in every layer. A mix of breakfast and dessert in one. Always a crowd-pleaser.
Get the Recipe: Apple Cinnamon Rolls
Apple Crisp
This classic dessert combines baked apples with a crunchy oat topping. It’s sweet, warm, and full of cinnamon flavor. Serve hot with ice cream for the perfect pairing. A dish that never goes out of style.
Get the Recipe: Apple Crisp
Apple Galette
A rustic pastry with sliced apples arranged on a flaky crust, edges folded over. It bakes golden and caramelized with a simple shine. The look is casual but still elegant. Delicious warm or at room temperature.
Get the Recipe: Apple Galette