Nutella has a way of turning even the simplest dessert into something special. Its smooth, chocolate-hazelnut flavor works beautifully in everything from baked treats to no-bake confections, making it a staple in kitchens everywhere. These recipes showcase Nutella in all forms—swirled, stuffed, spooned, or baked into the batter. Whether you’re working with a mug, an oven, or an air fryer, there’s something here to satisfy any sweet craving.
Chocolate Nutella Ganache
A glossy, rich ganache that blends melted chocolate and Nutella into a smooth sauce. It’s ideal for pouring over cakes, dipping fruit, or just spooning straight. The texture firms up slightly as it cools, making it great for layering. It’s decadent, versatile, and ready in minutes.
Get the Recipe: Chocolate Nutella Ganache
Banana Nutella Muffins
Mashed banana and Nutella swirl into a soft, moist muffin with just the right sweetness. The banana keeps the crumb tender while Nutella brings deep flavor. You can mix it in or leave it swirled on top. These work for breakfast, snack, or dessert.
Get the Recipe: Banana Nutella Muffins
Nutella Cookie Dough Balls
This no-bake treat combines edible cookie dough with Nutella for a soft, rich bite. Rolled into balls and chilled, they’re easy to portion and store. A sprinkle of sea salt on top adds a little balance. They keep well in the fridge and make great quick treats.
Get the Recipe: Nutella Cookie Dough Balls
Air Fryer S’more Pie Pops with Nutella
Mini pie crusts are filled with Nutella and marshmallow, then sealed and air fried until golden. The result is a handheld, gooey twist on classic s’mores. A quick dusting of sugar gives a bit of crunch. Perfect for sharing or snacking.
Get the Recipe: Air Fryer S’more Pie Pops with Nutella
Nutella Mug Cake
This single-serving cake comes together in one mug and one minute. Nutella adds moisture and richness while keeping the ingredient list short. The texture is soft and slightly gooey inside. Ideal for late-night dessert cravings.
Get the Recipe: Nutella Mug Cake
Sugar-Free Nutella Cookies
These cookies offer all the Nutella flavor without added sugar. Made with sugar-free Nutella alternatives, they bake up soft with crisp edges. The ingredient list is short, and the prep is minimal. Great for those watching their sugar but still wanting a treat.
Get the Recipe: Sugar-Free Nutella Cookies
Nutella and Banana crepe
A thin crepe wraps around warm Nutella and sliced banana. The filling melts slightly, creating a smooth, fruity bite. It’s a classic combo that never disappoints. Dust with powdered sugar or drizzle with extra Nutella for extra flair.
Get the Recipe: Nutella and Banana crepe
Air Fryer Nutella Pop Tarts
Store-bought dough gets filled with Nutella and sealed into handheld pastries. Air frying gives them a crisp finish without heating the kitchen. A quick glaze on top adds sweetness and shine. Breakfast or dessert, they work either way.
Get the Recipe: Air Fryer Nutella Pop Tarts
Nutella Fudge
Just a few ingredients turn Nutella into a smooth, sliceable fudge. It sets in the fridge and holds its shape beautifully. The flavor is intensely chocolatey with a nutty edge. It’s a great make-ahead option for parties or gifts.
Get the Recipe: Nutella Fudge
The BEST Nutella Swirl Marshmallows
Homemade marshmallows get swirled with Nutella for a striped, pillowy treat. They melt beautifully into hot cocoa or stand alone as a snack. Each bite combines sweet vanilla with rich chocolate. They’re soft, bouncy, and definitely not your average marshmallow.
Get the Recipe: The BEST Nutella Swirl Marshmallows
Nutella Cheesecake Bars
A layer of Nutella blends into creamy cheesecake for a dense, swirled dessert. The base is usually graham cracker or Oreo, adding crunch. They slice neatly and hold up well. Great for parties or batch-baking.
Get the Recipe: Nutella Cheesecake Bars
Nutella Banana Muffins
These muffins combine mashed banana and Nutella for a soft, moist texture and rich taste. The banana brings natural sweetness while the Nutella adds depth. Swirl it into the batter or drop it in the center. They work well warm or at room temp.
Get the Recipe: Nutella Banana Muffins
Nutella Banana Bread
Classic banana bread gets an upgrade with thick ribbons of Nutella baked throughout. The result is sweet, moist, and full of flavor. It slices well and makes a great gift or breakfast option. A favorite for using up ripe bananas.
Get the Recipe: Nutella Banana Bread
3 Ingredient Nutella Cookies
Just Nutella, egg, and flour come together to form chewy, chocolatey cookies. No mixer or chill time needed. They bake quickly and deliver big flavor with minimal effort. A go-to for when the pantry’s nearly empty.
Get the Recipe: 3 Ingredient Nutella Cookies
Nutella Chocolate Bundt Cake
A rich chocolate cake with Nutella baked right into the batter. The Bundt shape makes it striking, while the texture stays moist and dense. A drizzle of Nutella glaze on top takes it further. Ideal for holidays or any chocolate craving.
Get the Recipe: Nutella Chocolate Bundt Cake
Nutella Cheesecake Swirl Bars
A cheesecake base gets thick swirls of Nutella baked through for a marbled effect. The contrast of tangy cream cheese and sweet Nutella works perfectly. They chill into firm, sliceable bars. Great for make-ahead dessert trays.
Get the Recipe: Nutella Cheesecake Swirl Bars
Nutella Mousse Cups
Light, airy mousse made by folding whipped cream into Nutella. Served in small cups or jars, it’s rich without being too heavy. It chills quickly and can be topped with berries or crushed cookies. A fast dessert that still feels elegant.
Get the Recipe: Nutella Mousse Cups
