Asparagus brings snap, flavor, and a touch of freshness to a wide range of meals. This list includes creamy soups, crisp oven bakes, layered quiches, and fast stir-ins for pasta and risotto. Some dishes wrap the spears in bacon or prosciutto, others roast or blend them into sauces. Whether it’s spring or not, these recipes all find a good way to use asparagus.
Prosciutto Wrapped Asparagus

Thin asparagus spears get wrapped in prosciutto and baked until crisp. The saltiness of the meat balances the fresh crunch of the vegetable. Great for appetizers or sides. Serve warm.
Get the Recipe: Prosciutto Wrapped Asparagus
Roasted Asparagus Parmesan
Asparagus bakes until just tender, then gets a layer of melted parmesan over the top. A quick oven method with lots of flavor. Serve alongside almost anything. Crisp and golden.
Get the Recipe: Roasted Asparagus Parmesan
Asparagus Fathead Quiche
This quiche uses a low-carb crust and packs in cooked asparagus. The filling stays creamy while the edges brown. A lighter take on the classic. Still rich and satisfying.
Get the Recipe: Asparagus Fathead Quiche
Cream of Asparagus Soup
Blended asparagus turns into a silky, green soup with soft flavor. Serve with crusty bread or croutons. Can be made smooth or with some texture left in. Warm and light.
Get the Recipe: Cream of Asparagus Soup
Shrimp Alfredo with Asparagus
Tender shrimp and asparagus stir into a creamy Alfredo sauce served over pasta. Rich and fresh all at once. Fast enough for weeknights. A good seafood pairing.
Get the Recipe: Shrimp Alfredo with Asparagus
Lemon Dill Salmon and Asparagus
Baked salmon sits next to asparagus under a lemon and dill dressing. Everything cooks at the same time. Bright and simple. One pan, done.
Get the Recipe: Lemon Dill Salmon and Asparagus
Delicious Sautéed Asparagus and Mushrooms Recipe
Asparagus and mushrooms cook in a skillet until just tender, with plenty of garlic. A solid side dish for most mains. Deep flavor with light effort.
Get the Recipe: Delicious Sautéed Asparagus and Mushrooms Recipe
Salmon and Asparagus Quiche
This quiche folds chunks of salmon and pieces of asparagus into a soft egg base. Bake until set and golden. Serve warm or cold. Works for brunch or dinner.
Get the Recipe: Salmon and Asparagus Quiche
Shrimp Asparagus Risotto
Asparagus adds brightness to this creamy risotto, while shrimp adds sweetness. Stir until smooth and finish with a bit of lemon or butter. A comforting one-pot.
Get the Recipe: Shrimp Asparagus Risotto
Asparagus Casserole
Chopped asparagus bakes under a creamy layer with cheese or crispy topping. A warm dish that works as a side or main. Great from the oven.
Get the Recipe: Asparagus Casserole
Turkey Bacon Wrapped Asparagus
Asparagus spears get wrapped with strips of turkey bacon and baked. The outer layer crisps while the inside stays firm. Serve hot. A solid side or snack.
Get the Recipe: Turkey Bacon Wrapped Asparagus
Asparagus Goat Cheese Pizza
A crisp crust holds soft goat cheese and slices of asparagus. Bakes golden and slightly tangy. Cut into squares or wedges. A great option for spring.
Get the Recipe: Asparagus Goat Cheese Pizza
Asparagus Noodles with Alfredo Sauce and Bacon
Spiral-cut asparagus or thin spears mix into a creamy sauce with crispy bacon. Rich, salty, and green in every bite. Serve hot. A change from traditional pasta.
Get the Recipe: Asparagus Noodles with Alfredo Sauce and Bacon
Air Fryer Asparagus with Lemon
Fresh asparagus cooks up fast in the air fryer and gets tossed in lemon juice before serving. Crisp edges, soft centers. Good for a fast side.
Get the Recipe: Air Fryer Asparagus with Lemon
Citrus Asparagus Couscous
Chopped asparagus and citrus segments stir into warm couscous for a bright, fluffy side. Good warm or chilled. A light pairing dish.
Get the Recipe: Citrus Asparagus Couscous
Chicken and Asparagus Bake
Chicken bakes in a creamy or cheesy sauce with chopped asparagus stirred in. One pan, hot from the oven. Serve over rice or alone.
Get the Recipe: Chicken and Asparagus Bake
Shrimp Asparagus Pasta
This quick pasta dish tosses shrimp and asparagus with garlic and oil. Light, fast, and ready in minutes. Add lemon or chili flakes for a punch.
Get the Recipe: Shrimp Asparagus Pasta
Sheet Pan Salmon and Asparagus
Salmon fillets and asparagus roast together on one pan with oil and herbs. Quick cook and minimal cleanup. Serve straight from the tray.
Get the Recipe: Sheet Pan Salmon and Asparagus