Meatballs can be way more than just a topping for spaghetti, and this list proves it with bold flavors, clever techniques, and global twists. From slow-cooked barbecue and stuffed varieties to spiced-up Thai and enchilada versions, these recipes bring something new to the table. Whether you’re cooking in an air fryer, a cast iron skillet, or the crockpot, there’s a version here for every mood. You’ll find hearty classics, creative fillings, and options that work for dinner, game day, or meal prep.

How to Make Italian Meatballs

How to Make Italian Meatballs. Photo credit: Southern Food and Fun.

These classic meatballs use a mix of ground meats, breadcrumbs, and Italian herbs. They’re pan-seared then simmered in rich tomato sauce until tender. Great over pasta or in a hoagie roll. A sprinkle of parmesan finishes them off perfectly.
Get the Recipe: How to Make Italian Meatballs

Slow Cooker Barbecue Meatballs

Slow Cooker Barbecue Meatballs. Photo credit: Southern Food and Fun.

These meatballs simmer in tangy barbecue sauce until they soak up every bit of flavor. The slow cooker makes it easy—just toss everything in and let it go. Serve them on toothpicks or over mashed potatoes. A great option for parties or weeknight dinners.
Get the Recipe: Slow Cooker Barbecue Meatballs

Coconut Curry Thai Turkey Meatballs

Coconut curry Thai turkey meatballs on top of cauliflower rice in a bowl.
Coconut Curry Thai Turkey Meatballs. Photo credit: Real Balanced.

Ground turkey meets red curry and coconut milk for a rich, slightly spicy dish. These meatballs simmer in the sauce until tender. Serve with rice or noodles to soak up all the flavor. A squeeze of lime adds the final touch.
Get the Recipe: Coconut Curry Thai Turkey Meatballs

Greek Meatballs

Greek Meatballs on a plate with tomatoes.
Greek Meatballs. Photo credit: Keto Cooking Wins.

These meatballs feature oregano, garlic, and lemon for a bright Mediterranean profile. Often served with tzatziki and pita, they make a great mezze-style meal. You can bake or pan-fry them depending on your preference. Fresh herbs on top add a nice finish.
Get the Recipe: Greek Meatballs

Air Fryer Chicken Meatballs

A white plate with several air-fried chicken meatballs garnished with parsley and wooden picks.
Air Fryer Chicken Meatballs. Photo credit: Trop Rockin.

Light and crispy, these meatballs cook fast in the air fryer. They’re juicy inside and perfect for dipping or tossing in sauce. Great for quick meals or meal prepping ahead. Serve them in bowls, wraps, or sandwiches.
Get the Recipe: Air Fryer Chicken Meatballs

Enchilada Meatballs

Cheesy mexican meatballs in a skillet.
Enchilada Meatballs. Photo credit: .

These meatballs are flavored with enchilada seasoning and baked in a spicy red sauce. Top with shredded cheese and let it melt in the oven. They’re great with rice, tortillas, or on their own. A fun fusion twist on two favorites.
Get the Recipe: Enchilada Meatballs

Eggplant and Beef Meatballs Recipe

A plate of eggplant and beef meatballs with a savory sauce.
Eggplant and Beef Meatballs Recipe. Photo credit: Intentional Hospitality.

This combo brings together rich beef and soft roasted eggplant for extra depth. The eggplant keeps the meatballs moist and adds a subtle earthiness. Great with tomato sauce or over grains. A good option if you want something a little different.
Get the Recipe: Eggplant and Beef Meatballs Recipe

Keto Turkey Meatballs

Keto Turkey Meatballs. Photo credit: Low Calorie Eating.

These meatballs skip the breadcrumbs and stay low-carb with a mix of turkey, cheese, and spices. Bake or pan-sear them for a golden crust. Serve with cauliflower mash or zucchini noodles. They freeze well for easy meals later.
Get the Recipe: Keto Turkey Meatballs

Cajun Meatball Stew

A bowl of rice and meatball stew with vegetables, served with a spoon, placed on a green checkered cloth.
Cajun Meatball Stew. Photo credit: Mama’s on a Budget.

These meatballs simmer in a thick, spicy gravy with onions, peppers, and seasonings. Serve over rice to soak up all the sauce. It’s hearty, bold, and packed with flavor. A comforting dish for cool nights.
Get the Recipe: Cajun Meatball Stew

Air Fryer Bacon Wrapped Meatballs

Air Fryer Bacon Wrapped Meatballs on a white plate with parsley and tooth picks.
Air Fryer Bacon Wrapped Meatballs. Photo credit: Lara Clevenger.

Juicy meatballs get wrapped in bacon and crisped up in the air fryer. The bacon adds a smoky crunch that complements the tender center. Great as appetizers or tucked into a bun. Serve with barbecue or chipotle mayo.
Get the Recipe: Air Fryer Bacon Wrapped Meatballs

Chicken Marsala Meatballs

Chicken Marsala Meatballs in a black dish.
Chicken Marsala Meatballs. Photo credit: Cook What You Love.

These meatballs combine ground chicken with mushrooms and a Marsala wine sauce. It’s a play on the classic chicken dish in meatball form. Serve with pasta or mashed potatoes. The sauce adds richness without being too heavy.
Get the Recipe: Chicken Marsala Meatballs

Thai Turkey Meatballs

Thai turkey meatballs on a platter with red curry dipping sauce.
Thai Turkey Meatballs. Photo credit: All Ways Delicious.

Ground turkey gets mixed with garlic, ginger, and Thai herbs for a fresh, bold taste. Bake or pan-fry and serve with a dipping sauce or in lettuce wraps. They’re light, flavorful, and easy to make. A little chopped chili adds heat if you like it spicy.
Get the Recipe: Thai Turkey Meatballs

Honey Sriracha Turkey Meatballs (Crockpot)

A white bowl with turkey meatballs tossed in honey sriracha sauce.
Honey Sriracha Turkey Meatballs (Crockpot). Photo credit: fANNEtastic food.

These sweet and spicy meatballs are made for the slow cooker. The honey and sriracha glaze thickens as they cook. Serve with rice or noodles or stick toothpicks in for a party snack. They’re always a hit.
Get the Recipe: Honey Sriracha Turkey Meatballs (Crockpot)

Italian Sausage Meatballs

Meatballs in a white bowl with sauce and parsley.
Italian Sausage Meatballs. Photo credit: Trina Krug.

These meatballs use spicy or mild Italian sausage for a bold, savory flavor. You don’t need much else—just form and cook. Great with marinara or baked into a sub. They hold their shape well and pack in lots of flavor.
Get the Recipe: Italian Sausage Meatballs

French Onion Meatball Sliders

A cross-section of a beef burger with melted cheese and caramelized onions, served on a plate.
French Onion Meatball Sliders. Photo credit: Call Me PMc.

These sliders layer meatballs with caramelized onions and melted cheese on soft buns. Inspired by French onion soup, they’re rich and satisfying. Great for parties or game day spreads. Serve warm for gooey perfection.
Get the Recipe: French Onion Meatball Sliders

Cheese Stuffed Mexican Meatballs

A white platter with cheese stuffed meatballs, limes, radishes and onions.
Cheese Stuffed Mexican Meatballs. Photo credit: One Hot Oven.

These meatballs are packed with Mexican spices and filled with gooey cheese. Serve them with salsa, guacamole, or tucked into tortillas. Baking keeps the cheese inside from leaking out. A crowd favorite for spicy food fans.
Get the Recipe: Cheese Stuffed Mexican Meatballs

Easy Keto Cast Iron Meatballs

Easy Keto Cast Iron Meatballs in a cast iron skillet with basil.
Easy Keto Cast Iron Meatballs. Photo credit: Lara Clevenger.

These low-carb meatballs cook up quickly in a hot cast iron pan. They get a good sear and finish in the oven or sauce. Great for batch cooking and freezer meals. Serve with marinara or your favorite keto-friendly dip.
Get the Recipe: Easy Keto Cast Iron Meatballs

Italian Black Bean Meatballs

Black bean meatballs in tomato sauce with a spoon.
Italian Black Bean Meatballs. Photo credit: Running to the Kitchen.

This vegetarian version blends black beans with garlic, herbs, and breadcrumbs. They bake up crisp outside and soft inside. Serve with marinara, in subs, or on top of pasta. A solid meatless option that doesn’t sacrifice flavor.
Get the Recipe: Italian Black Bean Meatballs

Cheddar Stuffed Turkey Meatballs

Cheddar stuffed turkey meatballs served with zoodles.
Cheddar Stuffed Turkey Meatballs. Photo credit: Running to the Kitchen.

These turkey meatballs hide a cheesy center that melts as they cook. They’re moist, flavorful, and fun to bite into. Serve with a dipping sauce or in wraps. The cheese surprise always gets a good reaction.
Get the Recipe: Cheddar Stuffed Turkey Meatballs

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, Iโ€™m Lucy! Iโ€™m a home cook, writer, food and wine fanatic, and recipe developer. Iโ€™ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

Follow Lucy on social media:

You May Also Like:

Sign up with your email address to receive a 5-day series of Southern Cooking Secrets, followed by weekly emails with recipes and tips. We won't send you spam. Unsubscribe at any time.

Leave a comment

Your email address will not be published. Required fields are marked *