Squash comes in so many varieties, and each one brings a unique flavor and texture to the table. From creamy soups and cheesy casseroles to roasted sides and stuffed mains, these recipes show off how versatile squash can be. Whether you’re cooking with butternut, delicata, spaghetti, or carnival squash, you’ll find both comforting classics and creative twists here. These dishes are perfect for adding warmth, color, and depth to any meal.
Butternut Squash and Apple Soup

Sweet apples and nutty butternut squash blend into a smooth, creamy soup. A hint of spice like cinnamon or nutmeg adds warmth. Serve hot with crusty bread. It’s a cozy bowl with natural sweetness.
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Roasted Spaghetti Squash – Super Easy Tutorial!
This guide shows how to roast spaghetti squash until the strands pull apart easily. The mild, slightly sweet “noodles” can be used in place of pasta. Top with sauce, cheese, or herbs. It’s simple and adaptable.
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Squash Casserole Recipe
Tender squash bakes with cheese, breadcrumbs, and herbs for a creamy, savory side dish. The topping adds a satisfying crunch. Great for holiday spreads or weeknight dinners. A Southern-inspired favorite.
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Butternut Squash Wild Rice Pilaf
Nutty wild rice and roasted squash come together in a hearty side. Dried cranberries or nuts can add sweetness and crunch. Serve with roasted meats or on its own. It’s colorful and full of texture.
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Butternut Squash Vegan Ramen
A plant-based broth with noodles, tender squash, and greens makes a flavorful, comforting meal. The squash adds natural richness to the soup. Garnish with scallions or chili oil. Perfect for a cozy night in.
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Sautéed Butternut Squash
Cubes of squash are pan-cooked in butter or olive oil until caramelized. The outside is golden, and the inside is tender. Add herbs or spices for variety. A quick side dish for any meal.
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Parmesan Roasted Carnival Squash
Slices of carnival squash roast with olive oil, garlic, and parmesan. The cheese crisps into a savory coating. Serve hot from the oven. The presentation is as pretty as it is tasty.
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Stuffed Delicata Squash
Halved delicata squash is filled with grains, vegetables, or sausage and baked until tender. The edible skin makes serving easy. Each half is its own portion. A festive and flavorful option.
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Butternut Squash Pita Nachos
Toasted pita chips are topped with roasted squash, cheese, and herbs. It’s a playful twist on traditional nachos. Serve as an appetizer or light meal. Sweet and savory in every bite.
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Cheesy Garlic Spaghetti Squash
Roasted spaghetti squash is tossed with garlic, butter, and plenty of melted cheese. It’s creamy and comforting. Serve as a main or side. A lighter take on cheesy pasta dishes.
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Stuffed Honeynut Squash
Small honeynut squash halves are roasted and filled with grains, nuts, or savory fillings. The flavor is sweeter than butternut. It’s elegant but easy to make. Perfect for individual servings.
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Quick and Easy Salmon and Summer Squash
Salmon fillets cook with sliced summer squash in one pan. Lemon and herbs brighten the dish. It’s fresh, fast, and healthy. Ideal for a weeknight dinner.
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Instant Pot Buttery Lemon Chicken Pasta with Zucchini and Squash
Pasta, chicken, zucchini, and squash cook together in a buttery lemon sauce. The Instant Pot makes it fast and flavorful. The vegetables stay tender-crisp. A full meal in one pot.
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Cheesy Butternut Squash Casserole
Mashed butternut squash bakes with cheese, cream, and seasonings. The texture is smooth and rich. Top with breadcrumbs for crunch. A hit at family gatherings.
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Creamy Coconut Delicata Squash Soup
Roasted delicata squash blends with coconut milk for a velvety soup. The flavor is lightly sweet and nutty. Serve with fresh herbs or chili oil. It’s simple yet elegant.
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Squash Casserole with Stuffing
This version adds a layer of savory stuffing mix over baked squash. The combination is soft inside with a crisp topping. It’s hearty and nostalgic. Works well as a side dish.
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Butternut Squash Risotto
Creamy risotto is stirred with roasted squash for flavor and color. Parmesan adds richness. Serve as a main or alongside roasted meat. Comforting and luxurious.
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Roasted Sweet Dumpling Squash
These small, sweet squash are cut and roasted until tender. A drizzle of honey or maple syrup enhances their natural sweetness. Serve as a side or on a salad. They’re as pretty as they are tasty.
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Instant Pot Chicken Stew with Squash
Chicken, vegetables, and chunks of squash cook together in a rich broth. The Instant Pot makes it tender and flavorful in less time. Serve with bread for dipping. A hearty, one-bowl meal.
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