Travel through taste with these classic European recipes. Rich, rustic, and full of tradition, they bring a bit of charm to your kitchen. Every dish tells a delicious story.

Ukrainian Potatoes

A slice of beefy John Wayne casserole on a plate.
Ukrainian Potatoes. Photo credit: Cook What You Love.

These Ukrainian potatoes are hearty, comforting, and packed with rustic flavor. Perfectly seasoned and golden on the outside, they’re a simple yet satisfying side dish. A true staple that pairs well with just about any meal.
Get the Recipe: Ukrainian Potatoes

Pickled Beet Cucumber Salad

Close up on beet cucumber salad with dill.
Pickled Beet Cucumber Salad. Photo credit: At the Immigrant’s Table.

Cool, crisp, and tangy — this Pickled Beet Cucumber Salad brings a burst of color and flavor to your table. The mix of earthy beets and refreshing cucumbers creates a delicious balance. It’s light, zesty, and perfect for warm days or as a refreshing side.
Get the Recipe: Pickled Beet Cucumber Salad

Ukrainian Cucumber Salad

Overhead view of cucumber salad.
Ukrainian Cucumber Salad. Photo credit: At the Immigrant’s Table.

This Ukrainian Cucumber Salad is fresh, crunchy, and full of dill flavor. With its light dressing and simple ingredients, it’s the kind of salad that brightens any meal. A refreshing choice for summer or anytime you want something cool and crisp.
Get the Recipe: Ukrainian Cucumber Salad

Traditional Russian blintzes

A plate of crepes with jam and sauce on it.
Traditional Russian blintzes. Photo credit: At the Immigrant’s Table.

Soft, golden, and delightfully thin, these Russian blintzes make for a cozy breakfast or brunch. Filled or plain, they’re always comforting and easy to love. A beloved classic that brings homemade warmth to your morning table.
Get the Recipe: Traditional Russian blintzes

Russian cottage cheese pancakes

A stack of pancakes topped with cherries is drizzled with a light-colored sauce on a white plate, bringing an old-world flavor to your home cooking, with more cherries and utensils nearby.
Russian cottage cheese pancakes. Photo credit: At the Immigrant’s Table.

These fluffy Russian cottage cheese pancakes are a treat that’s crisp on the outside and tender inside. Slightly sweet and dotted with raisins, they make breakfast feel special. A childhood favorite that’s just as good for adults, too.
Get the Recipe: Russian cottage cheese pancakes

Belgian endive soup

Two bowls of soup on a wooden table.
Belgian endive soup. Photo credit: At the Immigrant’s Table.

Creamy yet delicate, Belgian Endive Soup offers a sophisticated blend of subtle bitterness and rich flavor. It’s a humble dish that feels elegant enough for any occasion. One spoonful and you’ll understand why it’s so loved.
Get the Recipe: Belgian endive soup

Russian Potato Salad (Olivier Salad)

Overhead view of olivier salad with two egg halves.
Russian Potato Salad (Olivier Salad). Photo credit: At the Immigrant’s Table.

A classic Russian favorite, this Potato Salad (Olivier Salad) mixes tender potatoes, colorful veggies, and a creamy dressing. It’s hearty, flavorful, and perfect for gatherings. A timeless dish that never goes out of style.
Get the Recipe: Russian Potato Salad (Olivier Salad)

Sauteed cabbage with peppers

A plate of mashed potatoes topped with a vegetable stew and garnished with chopped chives showcases the old-world flavor of European cuisine, served on a white patterned napkin.
Sauteed cabbage with peppers. Photo credit: At the Immigrant’s Table.

This sautéed cabbage with peppers is vibrant, smoky, and full of natural sweetness. Slowly cooked until tender, it transforms into a melt-in-your-mouth side dish. Comforting and wholesome, it pairs beautifully with any main course.
Get the Recipe: Sauteed cabbage with peppers

The perfect rice pilaf

Rice pilaf in copper saucepan.
The perfect rice pilaf. Photo credit: At the Immigrant’s Table.

This rice pilaf lives up to its name with perfectly fluffy grains and aromatic spices. Simple yet elegant, it turns everyday rice into something special. A versatile dish that complements both casual and festive meals.
Get the Recipe: The perfect rice pilaf

Almond apple cake with apple roses

A cake with apples on top of a white plate.
Almond apple cake with apple roses. Photo credit: At the Immigrant’s Table.

Elegant and fragrant, this almond apple cake features tender apple “roses” nestled into a soft, nutty crumb. A touch of honey adds gentle sweetness and shine. Beautiful enough for celebrations, yet comforting enough for tea time.
Get the Recipe: Almond apple cake with apple roses

Russian Piroshki

Three piroshki on a plate with tea.
Russian Piroshki. Photo credit: At the Immigrant’s Table.

These soft, golden Russian piroshki are filled with a variety of savory or slightly sweet fillings. Each bite offers the perfect balance of fluffy dough and flavorful stuffing. A comforting hand pie that’s both nostalgic and satisfying.
Get the Recipe: Russian Piroshki

Kolacky

Several poppy seed filled kolacky on a white plate with red and gold ribbons in the background.
Kolacky. Photo credit: All Ways Delicious.

Kolacky are delicate Czech pastries with a buttery, flaky crust and sweet poppy seed filling. They’re festive, charming, and impossible to resist once you start. Perfect for holidays or an afternoon treat with coffee.
Get the Recipe: Kolacky

Quick-pickled Russian sauerkraut

Quick-pickled Russian sauerkraut. Photo credit: At the Immigrant’s Table.

Bright and tangy, this quick-pickled sauerkraut combines cabbage, cranberries, and carrots for a colorful twist. In just a couple of days, it develops a lively flavor that perks up any meal. A tasty, homemade condiment you’ll keep coming back to.
Get the Recipe: Quick-pickled Russian sauerkraut

Beef Stew Goulash Instant Pot

Goulash inside white casserole.
Beef Stew Goulash Instant Pot. Photo credit: Low Carb – No Carb.

This Instant Pot beef goulash is rich, hearty, and full of bold flavors. Tender chunks of beef and a savory sauce come together for a comforting meal in less time. Perfect for busy nights when you still want something homemade and satisfying.
Get the Recipe: Beef Stew Goulash Instant Pot

Russian Vinaigrette Salad (Root Vegetable Salad)

Overhead view of hand lifting a spoon of salad.
Russian Vinaigrette Salad (Root Vegetable Salad). Photo credit: At the Immigrant’s Table.

This classic Russian vinaigrette salad is colorful, tangy, and loaded with wholesome root vegetables. A touch of dill and pickles adds brightness and crunch. It’s a nostalgic, refreshing salad that goes well with any meal.
Get the Recipe: Russian Vinaigrette Salad (Root Vegetable Salad)

Bosnian Pita Pie

Cheesy cinnamon rolls in a white baking dish.
Bosnian Pita Pie. Photo credit: At the Immigrant’s Table.

Bosnian Pita Pie is made with paper-thin pastry layered around savory or sweet fillings. The result is a golden, flaky, melt-in-your-mouth delight. Every slice showcases the beauty of handmade tradition and comforting flavor.
Get the Recipe: Bosnian Pita Pie

Vegetarian Ukrainian borscht

Two bowls of beet soup on a wooden table.
Vegetarian Ukrainian borscht. Photo credit: At the Immigrant’s Table.

Thick, vibrant, and hearty, this vegetarian borscht is packed with vegetables and rich flavor. Its perfect balance of tangy and sweet makes every spoonful satisfying. A nourishing soup that brings comfort and color to your table.
Get the Recipe: Vegetarian Ukrainian borscht

Hungarian Mushroom Soup

A bowl of Hungarian mushroom soup with a gold spoon.
Hungarian Mushroom Soup. Photo credit: Real Balanced.

Earthy mushrooms, herbs, and a velvety broth make this Hungarian Mushroom Soup pure comfort in a bowl. It’s quick to make but tastes like it simmered all day. A cozy favorite for weeknights or relaxing weekends.
Get the Recipe: Hungarian Mushroom Soup

Ukha Russian Fish Soup

Overhead view of blue bowl of soup.
Ukha Russian Fish Soup. Photo credit: At the Immigrant’s Table.

Ukha is a clear, flavorful fish soup that highlights the simplicity of traditional Russian cooking. With tender fish, herbs, and vegetables, it’s light yet deeply comforting. A timeless dish that feels both rustic and refined.
Get the Recipe: Ukha Russian Fish Soup

Hamentashen

Hamentashen cookies piled on a white plate with more cookies on a rack in the background. There is jar of jam with a spoon in it in the background too.
Hamentashen. Photo credit: All Ways Delicious.

Hamentashen are tender, triangular cookies filled with your choice of jam, chocolate, or poppy seeds. They’re fun to make and even more fun to eat. A festive treat that adds sweetness and tradition to any occasion.
Get the Recipe: Hamentashen

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, I’m Lucy! I’m a home cook, writer, food and wine fanatic, and recipe developer. I’ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

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