If you’re a seafood lover, you’re in for a treat! From quick weeknight dinners to impressive dishes for special occasions, these 22 seafood recipes offer something for everyone. Whether you’re craving succulent shrimp, fish, or tuna, these recipes are sure to satisfy your taste buds and bring a taste of the ocean to your table.

Apricot-Chili Glazed Fish

Apricot-Chili Glazed Fish. Photo credit: Southern Food and Fun.

This recipe brings a sweet and spicy twist to your dinner! The rich apricot glaze pairs beautifully with the kick of chili, c
Get the Recipe: Apricot-Chili Glazed Fish

Baked Fish with Fennel and Tomatoes

Baked Fish with Fennel and Tomatoes. Photo credit: Southern Food and Fun.

Combining tender fish with roasted fennel and juicy tomatoes, this recipe delivers fresh flavors that are deeply satisfying. It’s light, wholesome, and perfect for highlighting simple ingredients.
Get the Recipe: Baked Fish with Fennel and Tomatoes

Baked Salmon with Chile-Caper Vinaigrette

Baked Salmon with Chile-Caper Vinaigrette. Photo credit: Southern Food and Fun.

Zesty and bold, this baked salmon recipe features a vibrant chile-caper vinaigrette that adds just the right amount of tang and spice. It’s a great choice when you want standout flavors.
Get the Recipe: Baked Salmon with Chile-Caper Vinaigrette

Baked Shrimp Scampi

Baked Shrimp Scampi. Photo credit: Southern Food and Fun.

Succulent shrimp baked in a garlicky, buttery sauce with a hint of lemon makes this scampi irresistible. It’s easy to whip up and delivers restaurant-worthy results in no time.
Get the Recipe: Baked Shrimp Scampi

Baked Trout Fillets

Baked Trout Fillets. Photo credit: Southern Food and Fun.

Soft, flaky trout fillets with delicate seasoning make a wonderful addition to any menu. This simple yet flavorful recipe brings out the trout’s natural taste while keeping it light.
Get the Recipe: Baked Trout Fillets

Broiled Shrimp with Vegetables and Sriracha Peanut Sauce

A white plate with cooked shrimp topped with brown sauce, served alongside steamed broccoli florets—perfect for fans of delicious seafood dishes.
Broiled Shrimp with Vegetables and Sriracha Peanut Sauce. Photo credit: Southern Food and Fun.

This colorful dish combines juicy, broiled shrimp with fresh vegetables and a rich, spicy Sriracha peanut sauce. It’s as fun to make as it is to eat!
Get the Recipe: Broiled Shrimp with Vegetables and Sriracha Peanut Sauce

Canned Salmon Patties

Canned Salmon Patties. Photo credit: Southern Food and Fun.

Transform a pantry staple into a crispy, flavorful treat! These quick salmon patties are a versatile option and pair perfectly with a fresh side salad.
Get the Recipe: Canned Salmon Patties

Easy Baked Fish Sticks

Easy Baked Fish Sticks. Photo credit: Southern Food and Fun.

Skip the frozen aisle! With this recipe, you can make your own tender yet crispy baked fish sticks at home. They’re sure to be a hit with everyone at the table.
Get the Recipe: Easy Baked Fish Sticks

Easy Salmon Recipe with Lemon Zest and Fresh Herbs

A plate with a portion of baked salmon topped with herbs, a green arugula salad with cherries, and roasted potatoes in the background—perfect for those who enjoy delicious seafood dishes.
Easy Salmon Recipe with Lemon Zest and Fresh Herbs. Photo credit: Southern Food and Fun.

Fresh lemon zest and fragrant herbs elevate this simple salmon recipe into something truly special. It’s light, flavorful, and ideal for those who love the taste of fresh ingredients.
Get the Recipe: Easy Salmon Recipe with Lemon Zest and Fresh Herbs

French Quarter Shrimp or Barbecue Shrimp

A white bowl containing cooked shrimp in a herb butter sauce, garnished with parsley, and served with two slices of rustic bread—a delicious addition to your favorite seafood recipes.
French Quarter Shrimp or Barbecue Shrimp. Photo credit: Southern Food and Fun.

Get a taste of New Orleans with juicy shrimp smothered in a rich, buttery barbecue sauce. You’ll love how the bold Cajun-inspired flavors come together effortlessly.
Get the Recipe: French Quarter Shrimp or Barbecue Shrimp

Halibut in Parchment

Halibut in Parchment. Photo credit: Southern Food and Fun.

This foolproof technique locks in the delicate flavors of halibut by steaming it in parchment paper. Add your favorite herbs and veggies for a meal that feels both fancy and fuss-free.
Get the Recipe: Halibut in Parchment

Light and Healthy Tuna Salad

A tuna salad sandwich featuring lettuce, tomato, and chickpeas on toasted bread, cut in half and stacked, served with potato chips—a tasty twist on classic seafood dishes—presented on a white plate.
Light and Healthy Tuna Salad. Photo credit: Southern Food and Fun.

This isn’t your average tuna salad! With crunchy veggies and a light dressing, it’s the kind of refreshing recipe you’ll want to enjoy on a sunny afternoon.
Get the Recipe: Light and Healthy Tuna Salad

Mediterranean Baked Fish

Mediterranean Baked Fish. Photo credit: Southern Food and Fun.

Filled with the robust flavors of tomatoes, olives, and herbs, this Mediterranean-style baked fish is an easy way to enjoy bold, savory Mediterranean cuisine.
Get the Recipe: Mediterranean Baked Fish

Oven-Baked Fish with Summer Vegetables

Oven Baked Fish with Summer Vegetables. Photo credit: Southern Food and Fun.

Pair flaky baked fish with vibrant summer vegetables for a colorful, fresh-tasting meal. It’s the perfect way to celebrate the season’s produce!
Get the Recipe: Oven Baked Fish with Summer Vegetables

Pickled Shrimp

Pickled Shrimp. Photo credit: Southern Food and Fun.

This Southern classic features marinated shrimp with tangy vinegar and spices, making it a bold and flavorful dish. Great chilled and served as an appetizer or light snack.
Get the Recipe: Pickled Shrimp

Pineapple Salmon

Pineapple Salmon. Photo credit: Southern Food and Fun.

Sweet pineapple and rich salmon might sound unexpected, but together they create a juicy, sweet-savory combo you’ll love. Perfect for those who enjoy tropical flavors!
Get the Recipe: Pineapple Salmon

Roasted Shrimp, Red Peppers, and Feta

Roasted Shrimp, Red Peppers, and Feta. Photo credit: Southern Food and Fun.

A delightful mix of savory and sweet flavors, this dish combines roasted shrimp with tangy feta and sweet red peppers for a satisfying, easy-to-make meal.
Get the Recipe: Roasted Shrimp, Red Peppers, and Feta

Salmon Tacos

Salmon Tacos. Photo credit: Southern Food and Fun.

Freshly flaked salmon topped with crunchy slaw and a zesty sauce, all wrapped up in warm tortillas. These tacos bring bold flavors you’ll want to make again and again.
Get the Recipe: Salmon Tacos

Shrimp and Pineapple Stir-fry

Shrimp and Pineapple Stir-fry. Photo credit: Southern Food and Fun.

A quick stir-fry that’s as vibrant as it is delicious! Savory shrimp paired with sweet pineapple and crisp veggies makes a satisfying dish with a tropical spin.
Get the Recipe: Shrimp and Pineapple Stir-fry

Slow Cooker Shrimp, Farro, and Tomato Risotto

Slow Cooker Shrimp, Farro, and Tomato Risotto. Photo credit: Southern Food and Fun.

This comforting one-pot meal brings a rich, creamy risotto packed with tender shrimp, nutty farro, and flavorful tomatoes. And yes, the slow cooker does all the work!
Get the Recipe: Slow Cooker Shrimp, Farro, and Tomato Risotto

Slow-Roasted Salmon with Fennel, Citrus, and Chiles

Slow-Roasted Salmon with Fennel, Citrus, and Chiles. Photo credit: Southern Food and Fun.

Slow roasting brings out the best in this salmon, with bright citrus flavors, spicy chili accents, and sweet fennel creating an unforgettable combination.
Get the Recipe: Slow-Roasted Salmon with Fennel, Citrus, and Chiles

Spring Salad with Roasted Salmon

Spring Salad with Roasted Salmon. Photo credit: Southern Food and Fun.

A refreshing salad made with crisp greens, roasted salmon, and a light vinaigrette that ties everything together. It’s fresh, healthy, and effortlessly delicious!
Get the Recipe: Spring Salad with Roasted Salmon

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, Iโ€™m Lucy! Iโ€™m a home cook, writer, food and wine fanatic, and recipe developer. Iโ€™ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

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