From cozy casseroles and crisp skillet meals to bold global flavors, chicken works its way into every kind of dish with ease. This list brings together rich, roasted dinners, creamy pastas, fresh salads, and quick skillet meals that highlight chicken’s versatility. Whether you’re craving something baked, braised, or breaded, these dishes are packed with flavor and easy to bring to the table.

Chicken Spaghetti Casserole

Chicken Spaghetti Casserole. Photo credit: Southern Food and Fun.

Cooked chicken is combined with pasta, sauce, and cheese, then baked until golden. It’s creamy, rich, and feeds a crowd. Serve with bread or a green salad. Comforting and filling.
Get the Recipe: Chicken Spaghetti Casserole

Mexican Chicken and Rice

Mexican Chicken and Rice. Photo credit: Southern Food and Fun.

This one-pot dish combines chicken with seasoned rice, beans, and spices. It’s filling and bold. Serve with sour cream or cheese. Perfect for easy dinners or meal prep.
Get the Recipe: Mexican Chicken and Rice

Double Crust Chicken Pot Pie

Double Crust Chicken Pot Pie. Photo credit: Southern Food and Fun.

This version includes both top and bottom crusts for a fully enclosed, golden pie. The filling is creamy and packed with chicken and vegetables. Bake until bubbling. A hearty dinner option.
Get the Recipe: Double Crust Chicken Pot Pie

Pesto Chicken and Vegetables

Pesto Chicken and Vegetables. Photo credit: Southern Food and Fun.

Chicken and seasonal vegetables are sautéed or baked with pesto sauce. It’s fresh, herbaceous, and comes together fast. Serve over pasta, rice, or quinoa. A light but satisfying option.
Get the Recipe: Pesto Chicken and Vegetables

Rosemary Balsamic Chicken

A white plate with several pieces of flavorful chicken garnished with herbs, placed on a table with salt, pepper shakers, and rosemary sprigs—perfect for easy weeknight meals.
Rosemary Balsamic Chicken. Photo credit: Southern Food and Fun.

Chicken is marinated or cooked with balsamic vinegar and rosemary for deep, rich flavor. It’s aromatic and savory. Serve with potatoes or greens. Great for fall or winter meals.
Get the Recipe: Rosemary Balsamic Chicken

Easy Parmesan Chicken Cutlets

Easy Parmesan Chicken Cutlets. Photo credit: Southern Food and Fun.

Thin chicken cutlets are coated in Parmesan and breadcrumbs, then pan-seared or baked. They come out crisp and golden. Serve with lemon or over pasta. Quick and flavorful.
Get the Recipe: Easy Parmesan Chicken Cutlets

Crispy Chicken with Garlic Panko Crust

Crispy Chicken with Garlic Panko Crust. Photo credit: Southern Food and Fun.

Chicken cutlets are coated in garlicky panko crumbs and baked or pan-fried until golden. The crust is crunchy while the inside stays juicy. Serve with a dipping sauce or simple sides. Great for both kids and adults.
Get the Recipe: Crispy Chicken with Garlic Panko Crust

Pasta Bake with Chicken

Pasta Bake with Chicken. Photo credit: Southern Food and Fun.

Cooked pasta is mixed with chicken, sauce, and cheese, then baked until bubbly. It’s hearty and easy to adapt with different ingredients. Great for feeding a crowd. Serve with garlic bread.
Get the Recipe: Pasta Bake with Chicken

Prosciutto Wrapped Chicken

Prosciutto Wrapped Chicken. Photo credit: Southern Food and Fun.

Chicken breasts are wrapped in thin slices of prosciutto and cooked until crisp outside and tender inside. It’s savory, elegant, and fast to prep. Great with roasted vegetables or a salad.
Get the Recipe: Prosciutto Wrapped Chicken

Honey Mustard Chicken Tenders

Honey Mustard Chicken Tenders. Photo credit: Southern Food and Fun.

Chicken strips are coated in honey mustard, then baked or pan-fried. The flavor is sweet, tangy, and savory. Serve with dipping sauce or roasted veggies. Kid-friendly and fast.
Get the Recipe: Honey Mustard Chicken Tenders

Chicken with Red Wine Vinegar and Tomatoes

A flavorful chicken breast topped with a vegetable and tomato mixture, garnished with fresh herbs, served on a white plate—perfect for weeknight recipes.
Chicken with Red Wine Vinegar and Tomatoes. Photo credit: Southern Food and Fun.

This skillet dish features chicken cooked with tangy vinegar and sweet cherry tomatoes. It’s rich with a bright finish. Serve over rice or mashed potatoes. A quick but elegant meal.
Get the Recipe: Chicken with Red Wine Vinegar and Tomatoes

Orange-Braised Chicken with Crispy Prosciutto

Orange-Braised Chicken with Crispy Prosciutto. Photo credit: Southern Food and Fun.

Chicken is braised in orange juice and broth, then topped with crispy slices of prosciutto. The result is tender with citrus notes and a salty finish. Serve with rice or mashed potatoes. A standout dish for dinner guests.
Get the Recipe: Orange-Braised Chicken with Crispy Prosciutto

Chicken Peppers Onion and Rice

A white plate contains roasted cauliflower and a lettuce leaf topped with a flavorful chicken mixture, shredded cheese, and chopped parsley—perfect for easy weeknight dinners.
Chicken Peppers Onion and Rice. Photo credit: Southern Food and Fun.

This one-skillet dish combines juicy chicken, sweet peppers, onions, and rice in a seasoned mix. Everything cooks together for bold flavor. A complete meal in one pan. Great for busy nights.
Get the Recipe: Chicken Peppers Onion and Rice

Chicken Bacon Pasta Salad

A fork holds a bite of rotini pasta salad with tomatoes, cheese, and spinach above a bowl filled with the same salad—perfect as a side for flavorful chicken or to add variety to your weeknight recipes.
Chicken Bacon Pasta Salad. Photo credit: Southern Food and Fun.

Cooked chicken and crispy bacon are tossed with pasta, dressing, and fresh veggies. It’s a chilled, hearty salad perfect for lunches or potlucks. Serve cold with extra toppings. Make ahead for convenience.
Get the Recipe: Chicken Bacon Pasta Salad

Chicken Pie

A serving of this flavorful chicken and biscuit casserole sits on a white plate with a fork, featuring shredded chicken and a biscuit topping—perfect for easy weeknight recipes.
Chicken Pie. Photo credit: Southern Food and Fun.

Chunks of chicken are baked in a creamy filling with vegetables and topped with a flaky crust. It’s classic comfort food. Serve warm with a side salad or mashed potatoes. A homestyle favorite.
Get the Recipe: Chicken Pie

Chicken with 40 Cloves of Garlic

Chicken with 40 Cloves of Garlic. Photo credit: Southern Food and Fun.

This braised dish uses whole garlic cloves that soften and mellow during cooking. The chicken becomes tender and flavorful. Serve with bread to soak up the juices. An impressive one-pan dinner.
Get the Recipe: Chicken with 40 Cloves of Garlic

Grilled Chicken and Avocado Salsa

Grilled Chicken and Avocado Salsa. Photo credit: Southern Food and Fun.

Grilled chicken is topped with a fresh salsa of avocado, tomato, and lime. It’s bright, smoky, and light. Serve with rice or tortillas. Great for warm-weather meals.
Get the Recipe: Grilled Chicken and Avocado Salsa

Chicken Enchiladas

Chicken Enchiladas. Photo credit: Southern Food and Fun.

Shredded chicken is rolled in tortillas, topped with sauce and cheese, and baked until bubbly. It’s a comforting, flavor-packed dish. Serve with rice, beans, or guacamole. A weeknight winner or potluck favorite.
Get the Recipe: Chicken Enchiladas

Chicken Salad with Grapes and Pecans

A croissant sandwich filled with flavorful chicken salad, grapes, celery, nuts, and lettuce is shown on a wooden board—a delicious option for chicken dishes and easy weeknight dinners.
Chicken Salad with Grapes and Pecans. Photo credit: Southern Food and Fun.

Tender chicken is tossed with crunchy pecans and sweet grapes in a creamy dressing. It’s great for sandwiches, wraps, or serving on greens. Chill before serving for the best flavor. Perfect for lunches or gatherings.
Get the Recipe: Chicken Salad with Grapes and Pecans

Southern Fried Chicken

Southern Fried Chicken. Photo credit: Southern Food and Fun.

Bone-in chicken is seasoned, breaded, and deep-fried until crispy. The coating is crunchy and the meat is juicy. A classic that never goes out of style. Serve with coleslaw and biscuits.
Get the Recipe: Southern Fried Chicken

Roasted Chicken and Vegetables

A flavorful chicken roasted with herbs sits in a blue dutch oven, surrounded by potatoes, celery, and carrots—perfect for easy weeknight dinners. A knife lies on the countertop beside this inviting chicken dish.
Roasted Chicken and Vegetables. Photo credit: Southern Food and Fun.

Everything roasts together in the oven, picking up flavor from herbs, oil, and seasoning. The chicken gets crisp while the vegetables soften and brown. A classic tray-bake dinner. Minimal cleanup, maximum flavor.
Get the Recipe: Roasted Chicken and Vegetables

Chicken Lettuce Wraps

Close-up of a lettuce wrap filled with diced vegetables, herbs, chunks of mango, and flavorful chicken, topped with a drizzle of red sauce—perfect for quick weeknight recipes.
Chicken Lettuce Wraps. Photo credit: Southern Food and Fun.

Ground or shredded chicken is seasoned and spooned into crisp lettuce cups. Often served with a tangy or sweet soy-based sauce. Light, crunchy, and full of contrast. Great for appetizers or quick meals.
Get the Recipe: Chicken Lettuce Wraps

Chicken Alfredo Lasagna

Chicken Alfredo Lasagna. Photo credit: Southern Food and Fun.

This creamy lasagna layers chicken, Alfredo sauce, and pasta sheets for a rich, cheesy bake. It’s a twist on the classic with white sauce and savory flavor. Serve hot with a side of greens or bread. Ideal for make-ahead meals.
Get the Recipe: Chicken Alfredo Lasagna

Soy Garlic Chicken

Soy Garlic Chicken. Photo credit: Southern Food and Fun.

This dish combines soy sauce, garlic, and a touch of sweetness for a sticky, flavorful glaze. The chicken can be baked or pan-seared. Serve with rice and steamed vegetables. A great weeknight recipe.
Get the Recipe: Soy Garlic Chicken

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, I’m Lucy! I’m a home cook, writer, food and wine fanatic, and recipe developer. I’ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

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