Alfredo sauce brings comfort in every creamy bite, and it’s one of those sauces that works across all kinds of meals. Whether you’re layering it into lasagna, tossing it with shrimp, or pouring it over fries, that rich, cheesy base never goes out of style. This collection covers all kinds of Alfredo recipes, from slow cooker and low-carb takes to soups, casseroles, and creative spins using crepes or fries. Each one brings something different to the table while keeping that signature Alfredo flavor front and center.
Chicken Alfredo Lasagna
This lasagna swaps marinara for creamy Alfredo and layers in shredded chicken and mozzarella. Each bite is rich, savory, and packed with flavor. The sauce soaks into the noodles for a soft, comforting texture. A sprinkle of parsley on top adds a fresh finish.
Get the Recipe: Chicken Alfredo Lasagna
Cabbage and Sausage Alfredo
Sautéed cabbage replaces pasta in this low-carb twist, paired with browned sausage and a smooth Alfredo sauce. The cabbage softens and takes on the flavor of the sauce without losing its bite. It’s a hearty, unexpected combo that works. Quick to make and filling.
Get the Recipe: Cabbage and Sausage Alfredo
Spaghetti Alfredo with Broccoli
Long strands of spaghetti are tossed with a classic Alfredo sauce and bright green broccoli florets. The broccoli adds texture and freshness to the creamy base. A little garlic or lemon zest goes a long way here. It’s simple, satisfying, and easy to customize.
Get the Recipe: Spaghetti Alfredo with Broccoli
Slow Cooker Chicken Fettuccine Alfredo
This version cooks the chicken low and slow in Alfredo sauce until tender, then gets tossed with pasta just before serving. The result is rich, creamy, and nearly hands-off. Great for weeknights when you want comfort without a lot of work. Add peas or spinach for color.
Get the Recipe: Slow Cooker Chicken Fettuccine Alfredo
Chicken Broccoli Alfredo Casserole
Shredded chicken, cooked broccoli, pasta, and Alfredo sauce get baked together under a layer of cheese. It’s creamy and filling with a golden top. The flavors come together easily in one dish. Great for meal prep or feeding a crowd.
Get the Recipe: Chicken Broccoli Alfredo Casserole
Dairy free slow cooker chicken alfredo
This recipe skips the dairy but keeps the creamy texture using alternatives like coconut milk or cashew cream. It slow cooks with chicken for tender results and rich flavor. Serve over pasta or veggie noodles. A good option for sensitive stomachs without giving up the comfort.
Get the Recipe: Dairy free slow cooker chicken alfredo
Italian Crespelle – Chicken Alfredo Crepes
Thin crepes are filled with creamy Alfredo chicken and rolled up like savory pancakes. Baked until golden and soft, they’re a fun change from pasta. Each bite is tender, cheesy, and packed with flavor. Works well for brunch or a dressed-up dinner.
Get the Recipe: Italian Crespelle – Chicken Alfredo Crepes
Spicy Alfredo Pasta
This version adds chili flakes, Cajun seasoning, or hot sauce to the classic sauce for a bold, spicy kick. The heat cuts through the richness and gives it more depth. Add grilled chicken, shrimp, or veggies to round it out. Serve with garlic bread to cool it down.
Get the Recipe: Spicy Alfredo Pasta
Quick Shrimp Fettuccine Alfredo
Shrimp cooks fast and pairs perfectly with creamy sauce and wide noodles. The shrimp adds a briny contrast to the cheese-rich base. A touch of lemon or parsley lifts the whole dish. It’s fast enough for a weeknight but feels special.
Get the Recipe: Quick Shrimp Fettuccine Alfredo
Alfredo Steak Pasta
Sliced steak tops a bowl of creamy pasta in this rich, hearty dish. The seared meat adds flavor and texture that balances out the sauce. Use penne or fettuccine to soak it all up. Ideal for when you want something bold and satisfying.
Get the Recipe: Alfredo Steak Pasta
Grilled Chicken Alfredo Fries
Golden fries get topped with sliced grilled chicken, Alfredo sauce, and a sprinkle of cheese. The sauce melts over the fries for a rich, over-the-top plate. Great for sharing or making a meal out of a snack. Finish with herbs or hot sauce.
Get the Recipe: Grilled Chicken Alfredo Fries
Crock Pot Copycat Olive Garden Chicken Alfredo with Tortellini
This slow cooker version mimics the restaurant favorite with tender chicken and cheese-stuffed tortellini. The Alfredo sauce thickens as it cooks, coating every bite. It’s rich, filling, and full of comfort. Easy enough for a busy day.
Get the Recipe: Crock Pot Copycat Olive Garden Chicken Alfredo with Tortellini
Low Carb Fettuccine Alfredo
Zucchini noodles or another veggie-based option stand in for pasta in this lighter Alfredo dish. The sauce stays thick and creamy, even without the carbs. Add grilled meat or mushrooms to bulk it up. A solid choice for low-carb eaters who still want richness.
Get the Recipe: Low Carb Fettuccine Alfredo
Asparagus Noodles with Alfredo Sauce and Bacon
Shaved asparagus acts as a noodle base in this fresh, crispy take on Alfredo. The bacon adds crunch and salt to balance the sauce. It’s light but still rich in flavor. Great for spring meals or quick lunches.
Get the Recipe: Asparagus Noodles with Alfredo Sauce and Bacon
Cottage Cheese Alfredo
Blending cottage cheese with garlic and Parmesan creates a smooth, protein-rich sauce that mimics Alfredo. It’s creamy without being too heavy. Toss it with pasta or veggies for a fast meal. A blender does most of the work here.
Get the Recipe: Cottage Cheese Alfredo
Chicken Tortellini Alfredo Soup
This soup version combines tender chicken, stuffed tortellini, and a creamy broth with Alfredo-style seasoning. It’s thick, cozy, and full of texture. Perfect for chilly nights. Serve with a slice of crusty bread.
Get the Recipe: Chicken Tortellini Alfredo Soup
Instant Pot Blackened Chicken Alfredo
Blackened chicken adds bold spice to this fast Alfredo made in the pressure cooker. The pasta cooks right in the sauce for less cleanup. It’s rich, smoky, and satisfying. A great option when time is short but you want flavor.
Get the Recipe: Instant Pot Blackened Chicken Alfredo
Shrimp Alfredo with Asparagus
Juicy shrimp and crisp-tender asparagus come together in a creamy sauce over pasta. The asparagus adds freshness and color, while the shrimp keeps it light. It’s quick to cook and easy to serve. Top with cracked pepper or lemon zest.
Get the Recipe: Shrimp Alfredo with Asparagus
