Travel the continent without leaving your kitchen. These European dishes bring the charm and flavor of classic destinations straight to your table. Every recipe feels like a delicious escape.

Ukrainian Potatoes

A slice of beefy John Wayne casserole on a plate.
Ukrainian Potatoes. Photo credit: Cook What You Love.

Ukrainian Potatoes are tender, flavorful, and perfect as a side or main dish. This recipe highlights simple ingredients transformed into a comforting, hearty dish. Ideal for weeknight dinners or holiday gatherings.
Get the Recipe: Ukrainian Potatoes

Kolacky

Several poppy seed filled kolacky on a white plate with red and gold ribbons in the background.
Kolacky. Photo credit: All Ways Delicious.

These Czech Kolacky are delicate, flaky pastries filled with sweet poppy seed filling. Perfect for Christmas or any festive occasion, they’re a treat that’s both beautiful and delicious. A traditional dessert that’s easy to enjoy at home.
Get the Recipe: Kolacky

Russian Piroshki

Three piroshki on a plate with tea.
Russian Piroshki. Photo credit: At the Immigrant’s Table.

Russian vegetarian Piroshki are golden, pillowy pockets stuffed with flavorful fillings. Choose from cabbage and egg, mushrooms, or a fall-inspired pumpkin with caramelized onion, feta, and dill. Perfect as snacks, appetizers, or a light meal.
Get the Recipe: Russian Piroshki

Beef Stew Goulash Instant Pot

Goulash inside white casserole.
Beef Stew Goulash Instant Pot. Photo credit: Low Carb – No Carb.

This Instant Pot Beef Stew, also called Hungarian Goulash, is hearty, rich, and perfect for busy nights. Tender, juicy meat melds with vegetables and spices for deep, comforting flavor. A satisfying meal the whole family will love.
Get the Recipe: Beef Stew Goulash Instant Pot

Pickled Beet Cucumber Salad

A plate of salad with diced beets, cucumbers, onions, creamy dressing, and fresh dill on top—a classic touch of European cuisine. A spoon rests on the side.
Pickled Beet Cucumber Salad. Photo credit: At the Immigrant’s Table.

Refreshing Pickled Beet Cucumber Salad combines tangy beets, crisp cucumbers, and a zesty dressing. This unique summer salad offers a vibrant twist on classic flavors. Perfect as a side or light lunch.
Get the Recipe: Pickled Beet Cucumber Salad

Russian cottage cheese pancakes

A stack of pancakes topped with fresh cherries is being drizzled with a light-colored sauce, served on a white plate with cherries scattered around—a delightful nod to travel-inspired dishes and European recipes.
Russian cottage cheese pancakes. Photo credit: At the Immigrant’s Table.

These golden, raisin-studded Syrniki are every Russian child’s favorite breakfast treat. Soft, slightly sweet, and versatile, they’re perfect with jam, honey, or fresh fruit. A decadent yet light morning delight.
Get the Recipe: Russian cottage cheese pancakes

Bosnian Pita Pie

Cheesy cinnamon rolls in a white baking dish.
Bosnian Pita Pie. Photo credit: At the Immigrant’s Table.

Handmade dough is stretched paper-thin and filled with savory ingredients in this traditional Bosnian Pita Pie. Rolled into a beautiful spiral, it’s perfect for gatherings or special meals. Crisp, flaky, and flavorful in every bite.
Get the Recipe: Bosnian Pita Pie

Quick-pickled Russian sauerkraut

Quick-pickled Russian sauerkraut. Photo credit: At the Immigrant’s Table.

This tangy sauerkraut combines cabbage, cranberries, and carrots for a zesty, bright flavor. It starts perky and transforms in two days into a vibrant, lip-puckering pickle. Great on sandwiches or as a colorful side salad.
Get the Recipe: Quick-pickled Russian sauerkraut

Traditional Russian blintzes

A plate of crepes with jam and sauce on it.
Traditional Russian blintzes. Photo credit: At the Immigrant’s Table.

Wake up to the smell of pan-fried Russian Blintzes for brunch. These thin, delicate pancakes can be filled with sweet or savory fillings. Foolproof, easy to make, and perfect for a special breakfast at home.
Get the Recipe: Traditional Russian blintzes

Vegetarian Ukrainian borscht

Two bowls of beet soup on a wooden table.
Vegetarian Ukrainian borscht. Photo credit: At the Immigrant’s Table.

Thick, hearty, and packed with vegetables, this Vegetarian Ukrainian Borscht balances tart and sweet flavors. Perfect for a filling, nutritious meal that warms the soul. A traditional recipe with modern appeal.
Get the Recipe: Vegetarian Ukrainian borscht

The perfect rice pilaf

Rice pilaf in copper saucepan.
The perfect rice pilaf. Photo credit: At the Immigrant’s Table.

This classic Rice Pilaf is aromatic, flavorful, and elevates any meal. Rice is cooked with vegetables and spices for a light yet satisfying side dish. A simple way to impress at dinner or holiday gatherings.
Get the Recipe: The perfect rice pilaf

Russian Potato Salad (Olivier Salad)

Overhead view of olivier salad with two egg halves.
Russian Potato Salad (Olivier Salad). Photo credit: At the Immigrant’s Table.

Enjoy a classic Russian Olivier Salad with a vegetarian twist. Loaded with potatoes, colorful vegetables, and creamy dressing, it’s a perfect picnic or gathering dish. Rich in flavor and texture, yet light and refreshing.
Get the Recipe: Russian Potato Salad (Olivier Salad)

Cabbage and Sausage

A pan of cabbage and sausage garnished with fresh herbs.
Cabbage and Sausage. Photo credit: Real Balanced.

A hearty, one-pan meal ready in under 30 minutes, this Cabbage and Sausage dish is savory and satisfying. The combination of smoky sausage and tender cabbage makes it a quick, flavorful dinner. Minimal prep, maximum flavor.
Get the Recipe: Cabbage and Sausage

Ukrainian Cucumber Salad

Overhead view of cucumber salad.
Ukrainian Cucumber Salad. Photo credit: At the Immigrant’s Table.

Fresh cucumbers, dill, and a light dressing make this Ukrainian Cucumber Salad refreshing and simple. Perfect as a summer side dish or a light accompaniment to any meal. Crisp, cooling, and full of flavor.
Get the Recipe: Ukrainian Cucumber Salad

Belgian endive soup

Two bowls of soup on a wooden table.
Belgian endive soup. Photo credit: At the Immigrant’s Table.

Belgian Endive Soup is surprisingly flavorful, warm, and comforting. This humble, simple soup brings a gourmet touch to a weeknight meal. Smooth, slightly sweet, and delightfully aromatic.
Get the Recipe: Belgian endive soup

Sauteed cabbage with peppers

A plate with mashed potatoes and meat on it.
Sauteed cabbage with peppers. Photo credit: At the Immigrant’s Table.

Tender cabbage is sautéed in a smoky tomato, onion, and pepper sauce for a silky, flavorful side dish. Easy to prepare yet packed with comforting taste. Perfect alongside meat or grains.
Get the Recipe: Sauteed cabbage with peppers

Russian Vinaigrette Salad (Root Vegetable Salad)

Overhead view of hand lifting a spoon of salad.
Russian Vinaigrette Salad (Root Vegetable Salad). Photo credit: At the Immigrant’s Table.

This traditional Russian Vinaigrette Salad combines root vegetables, pickles, and dill for a tangy, satisfying side. Vibrant in color and flavor, it’s perfect for family meals or festive gatherings. A nostalgic classic made simple.
Get the Recipe: Russian Vinaigrette Salad (Root Vegetable Salad)

Hungarian Mushroom Soup

A bowl of Hungarian mushroom soup with a gold spoon.
Hungarian Mushroom Soup. Photo credit: Real Balanced.

Rich and warming, this Hungarian Mushroom Soup comes together in one pot in just 45 minutes. Perfect for both weeknight dinners and leisurely weekends. Easy, flavorful, and comforting for all skill levels.
Get the Recipe: Hungarian Mushroom Soup

Ukha Russian Fish Soup

Overhead view of blue bowl of soup.
Ukha Russian Fish Soup. Photo credit: At the Immigrant’s Table.

Ukha is a traditional Russian Fish Soup with a hearty broth of fish, vegetables, and herbs. Rustic and comforting, it brings timeless flavor to your table. Perfect as a warming starter or a light main meal.
Get the Recipe: Ukha Russian Fish Soup

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, I’m Lucy! I’m a home cook, writer, food and wine fanatic, and recipe developer. I’ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

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