Make everyday meals memorable with roasted side dishes full of flavor and color. From veggies to potatoes and grains, these recipes are easy, versatile, and packed with taste. Each dish highlights caramelization, seasoning, and texture that bring meals together beautifully. Roasting turns simple ingredients into crowd-pleasing sides you’ll want again and again.

Garlic Roasted Green Beans and Tomatoes

Garlic Green Beans on a sheet pan.
Garlic Roasted Green Beans and Tomatoes. Photo credit: .

Fresh green beans and juicy tomatoes roasted with garlic create a vibrant, flavorful side dish. The natural sweetness of the vegetables is enhanced by roasting, while the garlic adds a savory touch. This versatile recipe pairs well with almost any entrée. Easy to prepare and packed with color and flavor.
Get the Recipe: Garlic Roasted Green Beans and Tomatoes

Spicy Roasted Cauliflower

Spicy Roasted Cauliflower. Photo credit: Southern Food and Fun.

Roasted cauliflower with bold, spicy seasoning is full of flavor and crunch. The edges caramelize beautifully while keeping the inside tender. It works as a side dish, snack, or appetizer. Quick, easy, and satisfying for spice lovers.
Get the Recipe: Spicy Roasted Cauliflower

Caramelized Roasted Brussels Sprouts

Caramelized Roasted Brussels Sprouts. Photo credit: Southern Food and Fun.

Brussels sprouts roasted until caramelized bring out a natural sweetness with a tender interior and crisp edges. This side dish is perfect for weeknight dinners or holiday gatherings. Minimal ingredients deliver maximum flavor. It’s a simple way to elevate your vegetable game.
Get the Recipe: Caramelized Roasted Brussels Sprouts

Roasted Pearl Onions

Roasted Pearl Onions. Photo credit: Southern Food and Fun.

Sweet pearl onions are roasted to bring out their natural flavor and tender texture. The caramelization adds depth and complexity to this simple vegetable. Ideal as a side for roasted meats or mixed vegetable dishes. Easy to make and always impressive on the plate.
Get the Recipe: Roasted Pearl Onions

Roasted Baby Potatoes with Garlic and Italian Herbs

Roasted Baby Potatoes with Garlic and Italian Herbs. Photo credit: Southern Food and Fun.

Baby potatoes tossed with garlic and Italian herbs and roasted until golden are tender and full of flavor. Crispy edges and a fragrant aroma make them a standout side dish. Perfect for weeknight dinners or holiday meals. Simple to prepare yet incredibly satisfying.
Get the Recipe: Roasted Baby Potatoes with Garlic and Italian Herbs

Roasted Asparagus Parmesan

Roasted Asparagus Parmesan. Photo credit: Southern Food and Fun.

Asparagus spears roasted with Parmesan cheese are crisp, savory, and aromatic. The Parmesan adds a rich flavor that enhances the natural taste of the asparagus. Quick and easy to prepare for any meal. Perfect for a healthy weeknight dinner or special occasion.
Get the Recipe: Roasted Asparagus Parmesan

Oven-Roasted French Fries

Oven-Roasted French Fries. Photo credit: Southern Food and Fun.

Golden oven-roasted fries deliver crispy edges and tender interiors without deep frying. Lightly seasoned for maximum flavor, they’re a healthier alternative to takeout. Perfect as a side for burgers or grilled dishes. Simple to make and loved by all ages.
Get the Recipe: Oven-Roasted French Fries

Oven Roasted Root Vegetables

A dish of beets, sweet potatoes, and parsnips roasted in the oven with sprigs of sage.
Oven Roasted Root Vegetables. Photo credit: Renee Nicole’s Kitchen.

A mix of carrots, parsnips, and sweet potatoes roasted with olive oil and herbs creates a colorful, nutrient-packed side. The roasting process enhances natural sweetness and tenderizes the vegetables. Perfect for cozy weeknight dinners or holiday spreads. A comforting and versatile dish for any occasion.
Get the Recipe: Oven Roasted Root Vegetables

Roasted Kohlrabi with Parmesan

A plate of roasted kohlrabi with parmesan cheese on a wooden table.
Roasted Kohlrabi with Parmesan. Photo credit: Cook What You Love.

Kohlrabi roasted with Parmesan cheese transforms into a flavorful and crispy vegetable side. The natural sweetness of kohlrabi is enhanced, while Parmesan adds a savory crunch. Quick to prepare and versatile with various main dishes. A creative and tasty way to enjoy this underrated vegetable.
Get the Recipe: Roasted Kohlrabi with Parmesan

Delicious Roasted Cabbage Steaks

Delicious Roasted Cabbage Steaks. Photo credit: MOON and spoon and yum.

Thick cabbage slices roasted until tender and caramelized are bursting with flavor. The natural sweetness and slight crispiness make it a satisfying side or main dish. Easy to prepare with minimal ingredients. Perfect for weeknight dinners or holiday meals.
Get the Recipe: Delicious Roasted Cabbage Steaks

Roasted Sweet Potatoes With Honey Garlic

Roasted sweet potatoes with feta and walnuts.
Roasted Sweet Potatoes With Honey Garlic. Photo credit: Trina Krug.

Sweet potatoes roasted with honey, garlic, walnuts, and feta deliver a sweet-savory flavor profile. The honey caramelizes beautifully while the walnuts add crunch. Nutrient-rich and flavorful, they make a standout side dish. Perfect for everyday dinners or festive meals.
Get the Recipe: Roasted Sweet Potatoes With Honey Garlic

Roasted Cherry Tomatoes

A closeup shot of roasted cherry tomatoes on the vine on a wooden cutting board surrounded by basil and garlic.
Roasted Cherry Tomatoes. Photo credit: Two Cloves Kitchen.

Juicy cherry tomatoes roasted with garlic and olive oil intensify their natural sweetness. Tender and flavorful, they work as a side, pasta topping, or addition to salads. Easy to prepare with minimal effort. A quick way to elevate simple vegetables into something special.
Get the Recipe: Roasted Cherry Tomatoes

The Best Crispy Roasted Parmesan Carrots Recipe

A plate of crispy carrot parmesan fries, with a golden-brown appearance.
The Best Crispy Roasted Parmesan Carrots Recipe. Photo credit: Recipes From Leftovers.

Carrots roasted with Parmesan and garlic create a crispy, flavorful side dish. The natural sweetness of the carrots is enhanced while the Parmesan adds a savory crunch. Perfect for family dinners or holiday gatherings. Easy, satisfying, and packed with flavor.
Get the Recipe: The Best Crispy Roasted Parmesan Carrots Recipe

Roasted Purple Sweet Potatoes

Smashed roasted purple sweet potatoes on parchment paper lined baking sheet.
Roasted Purple Sweet Potatoes. Photo credit: Running to the Kitchen.

Purple sweet potatoes roasted with butter and herbs become tender, crispy, and visually stunning. The natural sweetness is highlighted while herbs add savory notes. Ideal as a side for weeknight dinners or special occasions. A colorful and delicious addition to any meal.
Get the Recipe: Roasted Purple Sweet Potatoes

Roasted Broccolini

A closeup of roasted tenderstem broccoli and garlic are shown on a white plate.
Roasted Broccolini. Photo credit: Two Cloves Kitchen.

Tenderstem broccoli roasted with garlic, olive oil, salt, and pepper develops crisp edges and a deep, nutty flavor. Quick to prepare and packed with nutrients. A perfect side dish for any meal or gathering. Delicious, healthy, and easy to make.
Get the Recipe: Roasted Broccolini

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, I’m Lucy! I’m a home cook, writer, food and wine fanatic, and recipe developer. I’ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

Read More About Me

Follow Lucy on social media:

Posted in:

You May Also Like:

Sign up with your email address to receive a 5-day series of Southern Cooking Secrets, followed by weekly emails with recipes and tips. We won't send you spam. Unsubscribe at any time.

Leave a comment

Your email address will not be published. Required fields are marked *