Seafood in a skillet cooks quickly while keeping delicate textures intact. Butter, citrus, garlic, wine, and herbs create sauces that feel restaurant-worthy without the effort. Perfect for date nights, weekends, or even busy weekdays when elegance sounds nice. Each recipe celebrates freshness with rich yet simple seasoning. Dinner turns fancy in twenty minutes or less.

Apricot-Chili Glazed Fish

Apricot-Chili Glazed Fish. Photo credit: Southern Food and Fun.

Sweet apricot glaze meets gentle chili heat for a perfectly balanced bite. Glossy, flavorful fish feels elevated without requiring complicated steps. A great option for weeknight dinners that still feel special enough to serve guests.
Get the Recipe: Apricot-Chili Glazed Fish

Browned Butter Honey Garlic Shrimp

Shrimp with lemon wedges in a red sauce in a white casserole dish.
Browned Butter Honey Garlic Shrimp. Photo credit: Call Me PMc.

Nutty browned butter and sweet honey coat tender shrimp with rich flavor. Garlic adds depth while keeping the dish simple and fast. Ready in minutes, making it ideal for busy nights when big flavor is still the goal.
Get the Recipe: Browned Butter Honey Garlic Shrimp

Camarones al Mojo de Ajo

Shrimp stuffed into soft corn tortillas with lime wedges on the side.
Camarones al Mojo de Ajo. Photo credit: All Ways Delicious.

Bold garlic flavor infuses plump shrimp with savory richness. Lime juice and herbs brighten every bite for perfect balance. A classic dish that delivers restaurant-quality flavor with minimal effort.
Get the Recipe: Camarones al Mojo de Ajo

Tuscan Garlic Shrimp and Spinach

Tuscan garlic shrimp and spinach with tomatoes in a pan.
Tuscan Garlic Shrimp and Spinach. Photo credit: Real Balanced.

Juicy shrimp simmer in a creamy sauce with tomatoes and tender spinach. Coconut milk adds richness while keeping flavors light and comforting. An impressive one-pan meal that comes together quickly and effortlessly.
Get the Recipe: Tuscan Garlic Shrimp and Spinach

Camarones a la Diabla

Shrimp in red chile sauce on a white plate with lime wedges and a fork in the background.
Camarones a la Diabla. Photo credit: All Ways Delicious.

Fiery chile sauce brings bold heat to succulent shrimp. Deep, smoky flavors create a dramatic and satisfying dish. Perfect for spice lovers craving something exciting and full of character.
Get the Recipe: Camarones a la Diabla

Curry Salmon with Coconut Milk and Bok Choy

Curry salmon with coconut milk and bok choy in a bowl with a fork.
Curry Salmon with Coconut Milk and Bok Choy. Photo credit: Real Balanced.

Fragrant curry sauce and coconut milk create a rich, comforting base. Tender salmon and crisp bok choy soak up layers of warm spice. A nourishing one-pan meal that’s fast, flavorful, and freezer-friendly.
Get the Recipe: Curry Salmon with Coconut Milk and Bok Choy

Shrimp Yaki Udon

A white bowl of shrimp yaki udon with wooden chopsticks.
Shrimp Yaki Udon. Photo credit: Two Cloves Kitchen.

Thick udon noodles get tossed with shrimp and crisp vegetables in a savory soy-based sauce. Garlic and ginger bring warmth and depth to every bite. A satisfying, weeknight-friendly meal that feels better than takeout.
Get the Recipe: Shrimp Yaki Udon

Brown Butter Scallop Pasta

A serving of pasta topped with a seared scallops and a sage brown butter sauce.
Brown Butter Scallop Pasta. Photo credit: Renee Nicole’s Kitchen.

Golden-seared scallops pair beautifully with nutty brown butter and sage. Silky pasta ties everything together for a luxurious finish. A restaurant-style dinner that feels elegant yet approachable at home.
Get the Recipe: Brown Butter Scallop Pasta

Shrimp Pad Thai with Peanut Sauce

A pan full of shrimp and noodles with chopsticks.
Shrimp Pad Thai with Peanut Sauce. Photo credit: Call Me PMc.

Creamy peanut sauce coats noodles and shrimp with irresistible flavor. Sweet, savory, and nutty notes come together in perfect harmony. A fast homemade option that easily rivals your favorite takeout.
Get the Recipe: Shrimp Pad Thai with Peanut Sauce

Lemon Garlic Scallops

Scallops with parsley and garlic in a skillet.
Lemon Garlic Scallops. Photo credit: Real Balanced.

Bright lemon and garlic enhance naturally sweet scallops without overpowering them. Simple ingredients keep the dish light yet elegant. A quick, one-pan option ideal for date nights or special dinners.
Get the Recipe: Lemon Garlic Scallops

Szechuan Shrimp

Low angle shot of szechuan shrimp in a wok.
Szechuan Shrimp. Photo credit: All Ways Delicious.

Bold spice and numbing heat deliver classic Szechuan flavor. Chili oil and peppercorns create a crave-worthy kick in every bite. A fast, fiery dish perfect for adventurous weeknight meals.
Get the Recipe: Szechuan Shrimp

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, I’m Lucy! I’m a home cook, writer, food and wine fanatic, and recipe developer. I’ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

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