Few things feel as welcoming as the smell of warm rolls coming out of the oven. Soft centers and golden edges make them perfect for spreading with butter, jam, or savory fillings. They’re just right for pairing with soups, pasta, or holiday meals. Get ready for fluffy batches that practically invite everyone to the table.

Cinnamon Rolls Without Yeast

Cinnamon Rolls Without Yeast. Photo credit: Southern Food and Fun.
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Soft, fluffy spirals are swirled with sweet cinnamon filling and baked until golden. A quick dough skips the yeast while still delivering a tender, bakery-style texture. Perfect for busy mornings or last-minute brunch plans. Every bite brings cozy, comforting flavor.
Get the Recipe: Cinnamon Rolls Without Yeast

Orange Rolls with Cream Cheese Icing

Orange Rolls with Cream Cheese Icing. Photo credit: Southern Food and Fun.

Bright citrus flavor shines through pillowy rolls topped with silky cream cheese icing. Sweet orange notes balance perfectly with the rich, tangy glaze. Ideal for weekend breakfasts or special brunch spreads. A fresh twist on classic sweet rolls.
Get the Recipe: Orange Rolls with Cream Cheese Icing

Easy Homemade Cinnamon Rolls

Easy Homemade Cinnamon Rolls. Photo credit: Southern Food and Fun.

Warm cinnamon filling is wrapped in soft, buttery dough for a classic bakery favorite. A smooth glaze melts into every swirl for irresistible sweetness. Great for holidays, brunches, or cozy mornings at home. Simple steps make homemade baking feel effortless.
Get the Recipe: Easy Homemade Cinnamon Rolls

Cherry Cream Cheese Crescent Rolls Danish

A close up of a cherry cream cheese crescent rolls Danish pastry.
Cherry Cream Cheese Crescent Rolls Danish. Photo credit: Recipes From Leftovers.

Flaky crescent dough is filled with creamy cheese and sweet cherry filling. Every bite balances tangy and fruity flavors with buttery pastry. Quick prep makes them ideal for brunch or dessert. A bakery-style treat without the fuss.
Get the Recipe: Cherry Cream Cheese Crescent Rolls Danish

Apple Fritter Hawaiian Rolls Sticky Buns

A plate of sticky buns with apples and a mint leaf on it.
Apple Fritter Hawaiian Rolls Sticky Buns. Photo credit: Call Me PMc.

Sweet Hawaiian rolls soak up warm apple-cinnamon filling for a gooey, bakery-style treat. All the flavors of apple fritters come together without deep frying. Soft, sticky, and packed with cozy spice. Perfect for breakfast or dessert.
Get the Recipe: Apple Fritter Hawaiian Rolls Sticky Buns

Chicken Stuffed Crescent Rolls

Front view of 2 stuffed chicken Crescent rolls on a white plate garnished with parsley.
Chicken Stuffed Crescent Rolls. Photo credit: Thriving In Parenting.

Tender chicken and rich cream cheese are wrapped in golden, flaky crescent dough. Savory filling pairs perfectly with the crisp, buttery exterior. Ideal for appetizers, lunches, or easy dinners. A crowd-pleasing favorite for gatherings.
Get the Recipe: Chicken Stuffed Crescent Rolls

Lemon Sweet Rolls

A baking dish with frosted cinnamon rolls topped with lemon zest, surrounded by a wooden utensil and a silver fork.
Lemon Sweet Rolls. Photo credit: xoxoBella.

Bright lemon flavor fills soft, fluffy rolls for a refreshing twist on classic sweets. A sweet glaze adds the perfect finishing touch. Light, tangy, and irresistibly soft. Ideal for brunch or afternoon treats.
Get the Recipe: Lemon Sweet Rolls

Mini Pumpkin Croissants: Easy Crescent Rolls Recipe

Mini pumpkin crescent rolls with dipping sauce on a plate.
Mini Pumpkin Croissants: Easy Crescent Rolls Recipe. Photo credit: Thriving In Parenting.

Crescent dough wraps around spiced pumpkin filling for a flaky, golden treat. Warm fall flavors shine through every bite. Easy to bake and perfect for sharing. Great for holiday mornings or cozy snacks.
Get the Recipe: Mini Pumpkin Croissants: Easy Crescent Rolls Recipe

Pumpkin Pie Crescent Rolls

Pumpkin pie crescent rolls on a white plate.
Pumpkin Pie Crescent Rolls. Photo credit: Upstate Ramblings.

Flaky crescent pastry is filled with smooth, spiced pumpkin filling. Warm autumn flavors shine in every bite. Ready in under 30 minutes for quick seasonal treats. Perfect for dessert or festive brunches.
Get the Recipe: Pumpkin Pie Crescent Rolls

Peanut Butter and Jelly Rolls

A slice of glazed peanut butter and jelly roll with a cherry on top sits on a white plate next to a fork, on a floral tablecloth.
Peanut Butter and Jelly Rolls. Photo credit: Mama’s on a Budget.

Sweet dough is rolled around creamy peanut butter and fruity jelly. A nostalgic flavor combo turns into a soft, bakery-style treat. Perfect for breakfast, dessert, or snacking. Kids and adults both love the familiar sweetness.
Get the Recipe: Peanut Butter and Jelly Rolls

Sausage Rolls

A white square plate with several freshly baked sausage rolls, garnished with herbs. A small bowl of dip and a bunch of purple flowers are in the background on a wooden surface.
Sausage Rolls. Photo credit: Cook What You Love.

Crisp puff pastry surrounds juicy, flavorful sausage for a savory favorite. Golden, flaky layers contrast perfectly with the rich filling. Great for dinner, parties, or snacks. Every bite delivers bold, comforting flavor.
Get the Recipe: Sausage Rolls

Cottage Cheese Crescent Rolls

Iced crescrent rolls on a cooling rack with a bowl of icing.
Cottage Cheese Crescent Rolls. Photo credit: One Hot Oven.

Three simple ingredients create soft, buttery crescent rolls with a tender crumb. A light texture makes them perfect for sweet or savory toppings. Quick and easy to prepare. A drizzle of icing turns them into a delightful treat.
Get the Recipe: Cottage Cheese Crescent Rolls

Buttery Crescent Rolls

Image shows an overhead view of homemade Crescent Rolls on a baking sheet.
Buttery Crescent Rolls. Photo credit: Honest and Truly.

Flaky layers and rich buttery flavor make every roll melt in the mouth. Soft inside with a lightly crisp exterior. Great as a side dish or enjoyed on its own. A comforting classic for any meal.
Get the Recipe: Buttery Crescent Rolls

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, I’m Lucy! I’m a home cook, writer, food and wine fanatic, and recipe developer. I’ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

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