Fire up the grill and get ready to elevate your outdoor cooking game! Whether you’re a fan of juicy burgers, perfectly charred veggies, or tender, smoky meats, these 14 grill recipes have something for everyone. From quick and easy weeknight meals to showstopping dishes for your next backyard barbecue, this collection will inspire you to make the most of grilling season.

Grilled Chicken and Avocado Salsa

Grilled Chicken and Avocado Salsa. Photo credit: Southern Food and Fun.

This dish pairs tender, juicy chicken with a bright and creamy avocado salsa for a refreshing burst of flavor. Simple yet satisfying, it’s a delicious way to keep things light on the grill.
Get the Recipe: Grilled Chicken and Avocado Salsa

Grilled Eggplant Salad

Grilled Eggplant Salad. Photo credit: Southern Food and Fun.

Smoky grilled eggplant tossed with fresh greens and herbs delivers a punch of earthy goodness. Perfect for bringing more veggies to your BBQ lineup!
Get the Recipe: Grilled Eggplant Salad

Gochujang Chicken

Gochujang chicken on a platter with fresh herbs.
Gochujang Chicken. Photo credit: All Ways Delicious.

Spice things up with this Gochujang Chicken, marinated in a bold and tangy Korean chili paste that brings rich, savory heat to every bite. Grilled to golden, saucy perfection, it’s a treat for those who love a kick of flavor!
Get the Recipe: Gochujang Chicken

Grilled Hawaiian Chicken

Grilled chicken breasts stuffed with ham, pineapple and Jarlsberg cheese garnished with green onion.
Grilled Hawaiian Chicken. Photo credit: Running to the Kitchen.

This Grilled Hawaiian Chicken brings tropical vibes straight to your grill! Juicy chicken thighs are coated in a sweet and savory marinade with hints of pineapple and soy, offering a deliciously balanced bite that feels like sunshine in every taste.
Get the Recipe: Grilled Hawaiian Chicken

Beef Bulgogi Bowls

Beef bulgogi in a bowl with rice and cucumbers.
Beef Bulgogi Bowls. Photo credit: All Ways Delicious.

Add a Korean flair to your BBQ with tender, flavorful beef bulgogi. Paired with fragrant steamed rice and garlicky vegetables, this dish is a perfect balance of sweet and savory. The rich, mouthwatering marinade packs a punch of flavor you won’t want to miss.
Get the Recipe: Beef Bulgogi Bowls

Beef Kafta

Beef Kafta on a plate with veggies.
Beef Kafta. Photo credit: Running to the Kitchen.

Made with ground beef and fragrant Middle Eastern spices, these grilled delights are bursting with flavor. Serve with pita, hummus, and maybe a squeeze of lemon for a simple feast.
Get the Recipe: Beef Kafta

Carolina BBQ Chicken Salad

An overhead shot of a wooden serving bowl filled with salad next to cornbread on a cutting board.
Carolina BBQ Chicken Salad. Photo credit: Renee Nicole’s Kitchen.

This shredded BBQ chicken salad is smoky, tangy, and topped with crunchy bits for extra texture. Fresh greens elevate this one to guilt-free perfection.
Get the Recipe: Carolina BBQ Chicken Salad

Citrus Glazed Pork Chops

Grilled pork chops on a plate with oranges and limes.
Citrus Glazed Pork Chops. Photo credit: Renee Nicole’s Kitchen.

Zesty citrus glaze transforms these pork chops into a vibrant and flavorful dish that’s sure to impress. Add a pop of sunshine to your plate!
Get the Recipe: Citrus Glazed Pork Chops

Grilled Pork Chop Surf and Turf

Bone in pork chop topped with hollandaise sauce and shrimp, on a white plate next to green beans.
Grilled Pork Chop Surf and Turf. Photo credit: Renee Nicole’s Kitchen.

Combine smoky pork chops with delicate seafood for a unique surf and turf BBQ experience. It’s a match made on the grill!
Get the Recipe: Grilled Pork Chop Surf and Turf

Grilled Pork Chops with Pineapple Salsa

Grilled pork chops with pineapple salsa on a white plate.
Grilled Pork Chops with Pineapple Salsa. Photo credit: Grill What You Love.

The sweet and tangy pineapple salsa pairs beautifully with savory grilled pork chops, delivering a delicious, tropical-inspired dish.
Get the Recipe: Grilled Pork Chops with Pineapple Salsa

Sweet & Spicy Grilled Harissa-Honey Chicken Skewers

A rectangular white plate with four Sweet & Spicy Grilled Harissa-Honey Chicken Skewers garnished with chopped herbs.
Sweet & Spicy Grilled Harissa-Honey Chicken Skewers. Photo credit: Grill What You Love.

Harissa and honey come together for a balance of heat and sweetness that coats tender chicken skewers. These are sticky, spicy, and oh-so-good!
Get the Recipe: Sweet & Spicy Grilled Harissa-Honey Chicken Skewers

Vidalia Onion Bacon Cheeseburger

Blue plate with a cheeseburger and chips with an onion and glass of water in the background.
Vidalia Onion Bacon Cheeseburger. Photo credit: Ginger Casa.

This burger gets an upgrade with sweet caramelized Vidalia onions and crispy bacon. Top it with melty cheese, and you’ve got a BBQ game-changer!
Get the Recipe: Vidalia Onion Bacon Cheeseburger

Juicy and Guilt-Free Portobello Mushroom Burger

Portobello mushrooms buns with burger in between.
Juicy and Guilt-Free Portobello Mushroom Burger. Photo credit: Low Carb – No Carb.

For a vegetarian option that doesn’t skimp on flavor, these grilled portobello mushroom burgers are hearty and packed with smoky goodness.
Get the Recipe: Juicy and Guilt-Free Portobello Mushroom Burger

Lamb Kofta Kebabs

Lamb kofta kebabs on a wooden board with  fresh herbs and vegetables.
Lamb Kofta Kebabs. Photo credit: All Ways Delicious.

These juicy lamb skewers are seasoned with warm spices and grilled to perfection. Pair them with a tangy yogurt sauce and fresh flatbreads for an irresistible platter.
Get the Recipe: Lamb Kofta Kebabs

A woman with shoulder-length blonde hair, wearing a white T-shirt and dark jeans, stands in a kitchen with a brick backsplash and stainless steel appliances. She is smiling and resting her hands on the counter.

About the author

Hi, I’m Lucy! I’m a home cook, writer, food and wine fanatic, and recipe developer. I’ve created and tested hundreds of recipes so that I can bring you the best tried and true favorites.

Follow Lucy on social media:

You May Also Like:

Sign up with your email address to receive a 5-day series of Southern Cooking Secrets, followed by weekly emails with recipes and tips. We won't send you spam. Unsubscribe at any time.

Leave a comment

Your email address will not be published. Required fields are marked *