Even though folks try to claim the bird as the reigning hero, everyone knows the real favorites of the holiday are the Southern Thanksgiving side dishes, from buttery mashed potatoes to our favorite green beans.
We’ll have cornbread dressing, not stuffing (although I love this stuffing recipe!), and this gravy can be drizzled over all of it.
Southern Thanksgiving Side Dishes
You’ll find classics on this list, like mashed potatoes and macaroni and cheese, as well as more unique dishes like succotash and fried cabbage.
Whether you’re a fan of savory, sweet, or spicy, this lineup has it all. Each dish brings a touch of Southern charm to your Thanksgiving feast, making it a memorable and delicious occasion for all.
When you’ve chosen your sides for your Thanksgiving feast, be sure to check out our desserts.
You’ll never go wrong with Southern classics like Pecan Pie, Sweet Potato Pie, or Fudge Pie, but you can also add our famous Cream Cheese Banana Pudding or try your hand at a Southern Caramel Cake.
These Southern Thanksgiving side dishes are just a few of our favorites—be sure to check out our entire Southern Thanksgiving Dinner Menu, as well as our Thanksgiving for Two Menu, if you have a smaller crowd.
And don’t forget your Thankfulness Tablecloth to save memories for each generation.
Thanksgiving is a time to cherish the flavors of tradition and embrace the excitement of trying something new. These dishes embody the heart and soul of Southern cuisine, bringing comfort and warmth to your table.
So, whether you stick with the classics or venture into uncharted culinary territory, we wish you a memorable Thanksgiving filled with good food, family, and gratitude.
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