Thanksgiving is all about gathering around the table with loved ones — and what makes that table so memorable are the side dishes. From creamy classics to fresh, vibrant options, this collection of Thanksgiving sides has something for everyone. Whether you’re craving the familiar comfort of cornbread dressing or looking to try a twist like maple bacon Brussels sprouts, these dishes will bring warmth, flavor, and tradition to your holiday meal. Check out our collection for the perfect sides to complete your feast.
Southern Cornbread Dressing
Bring Southern comfort to your table with this classic cornbread dressing. Rich with savory herbs and the unmistakable flavor of cornbread, it’s the dish that makes everyone feel at home.
Get the recipe: Southern Cornbread Dressing
Creamy Mashed Potatoes
Creamy, buttery mashed potatoes are a Thanksgiving must. Fluffy and smooth, they’re perfect for pairing with gravy or just enjoying on their own.
Get the recipe: Creamy Mashed Potatoes
Creamy Roasted Butternut Squash Soup with Apple
Indulge in the flavors of fall with this creamy butternut squash soup. Roasted squash and sweet apples create a delicious blend, perfect for cozy evenings.
Get the recipe: Butternut Squash Soup
Old-fashioned Green Beans
These green beans are slow-cooked with smoky bacon for that authentic Southern flavor. Tender, savory, and full of nostalgia, they’re just like Grandma used to make.
Get the recipe: Old-fashioned Green Beans
Sweet Potato Casserole with Streusel
Sweet and nostalgic, this casserole combines soft mashed sweet potatoes with a crunchy pecan topping. It’s that hint of sweetness every Thanksgiving spread needs.
Get the recipe: Sweet Potato Casserole
Creamy Macaroni and Cheese
Comfort food at its finest—this mac and cheese is rich, cheesy, and oh-so-creamy. A crowd-pleaser that both kids and adults will reach for.
Get the recipe: Creamy Macaroni and Cheese
Three Bean Salad
For a lighter, tangy option, this three bean salad offers color and crunch. It’s a bright mix that’s easy to prep ahead and makes a nice contrast to heavier sides.
Get the recipe: Three Bean Salad
Southern Giblet Gravy
Top everything with this rich, traditional giblet gravy. Made from pan drippings and tender giblets, it’s the secret to making mashed potatoes and dressing truly sing.
Get the recipe: Southern Giblet Gravy
Easy Deviled Eggs
Deviled eggs are always a hit, especially on Thanksgiving. These are creamy, tangy, and perfect for adding a bite-sized classic to your table.
Get the recipe: Easy Deviled Eggs
Broccoli Casserole with Bacon
A cheesy, hearty casserole with crisp bacon that takes broccoli to the next level. It’s warm, satisfying, and packs a smoky twist.
Get the recipe: Broccoli Casserole with Bacon
Apple Sausage Stuffing
Apples and sausage give this stuffing a flavorful twist—savory, with a touch of sweet. It’s a great alternative or addition to traditional dressing.
Get the recipe: Apple Sausage Stuffing
Peach Chutney
A fruity addition that pairs well with roasted turkey or baked ham, this peach chutney is tangy, sweet, and just a bit spicy. It’s the unexpected touch that keeps the flavors interesting.
Get the recipe: Peach Chutney
Cranberry Orange Sauce
Ditch the canned sauce for this fresh cranberry and orange combination. Tart and vibrant, it adds a burst of flavor to every bite.
Get the recipe: Cranberry Orange Sauce
Maple Bacon Brussels Sprouts
Brussels sprouts roasted with maple syrup and crispy bacon for that salty-sweet mix. Even the Brussels sprouts skeptics will be converted.
Get the recipe: Maple Bacon Brussels Sprouts
Roasted Pearl Onions
These roasted pearl onions are tender, caramelized, and almost too easy to make. A simple side that brings a subtle sweetness to the table.
Get the recipe: Roasted Pearl Onions
Southern Squash Casserole
A Southern favorite, this squash casserole is creamy and topped with buttery cracker crumbs. It’s comforting, warm, and always a family favorite.
Get the list: Squash Casserole
Kale Salad with Mango Chutney Dressing
For a touch of green, this easy kale salad is fresh and crisp, dressed with a light vinaigrette. It’s a bright, healthy balance to all the indulgent dishes.
Get the recipe: Kale Salad with Mango Chutney Dressing
Bonus: How to Roast the Best Turkey
No Thanksgiving is complete without a perfectly roasted turkey. Golden and juicy, this centerpiece dish brings everyone to the table, filling the air with the comforting aroma of herbs and rich flavors that define the holiday.
Get the recipe: The Best Roast Turkey