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Chocolate Chip Cookie Recipe

This award winning chocolate chip cookie recipe makes cookies that are soft in the middle and a little crispy around the edges—with extra brown sugar and two kinds of chocolate!  These homemade chocolate chip cookies are full of rich chocolate, brown sugar, and vanilla and they’re big and have just the right amount of crispiness around …

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Apple Sausage Stuffing

Apple Sausage Stuffing with mushrooms, sage, and other fresh herbs and vegetables is a delicious variation of traditional stuffing. Stuffing is not a traditional Southern Thanksgiving dish. We always have Southern Cornbread Dressing with Giblet Gravy, but every now and then I like to throw this Apple Sausage Stuffing out there as well. I’ve tweaked …

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Apple Tarte Tatin with Pears

Apple Tarte Tatin with Pears—easy, slow cooked, caramelized, and delicious! Add a scoop of ice cream and you have a wonderful fruit dessert that’s elegant but simple.  A classic French dish, Apple Tarte Tatin is a wonderful concoction of apples that are cooked and covered with pastry, then turned out upside down. The whole thing …

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Tea Cakes – Old-fashioned Southern Recipe

Tea cakes are buttery and slightly soft, not as sweet as a sugar cookie and falling somewhere between a cookie and a cake. They are an old-fashioned Southern favorite! This recipe is so easy–no mixer required and no chilling dough. You can have these wonderful tea cakes ready in about 30 minutes! What is a …

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The Best Chocolate Buttercream Frosting

The best chocolate buttercream frosting with a rich chocolate flavor that’s ready in 10 minutes! You’ll want to eat this frosting on everything! Homemade chocolate buttercream frosting is made with cocoa and melted bittersweet chocolate, giving it a deep chocolate flavor.  The butter and half and half ensure that it’s luscious, rich, and creamy. That’s …

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Easy Homemade Buttermilk Biscuits

Homemade Buttermilk Biscuits rise up flaky, soft, and so buttery every time. This recipe gives you easy step-by-step instructions to make the best biscuits with no rolling and no cutting required! With just three ingredients–flour, butter, and buttermilk–this simple recipe will help you get biscuits on the table in about 30 minutes! My family’s method …

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Chess Squares – Easy and Irresistible

Chess Squares are an easy variation of Chess Pie, with a buttery shortbread crust and a sweet chess pie filling. They’re made from just a few simple ingredients, so they’re easy to make and taste divine! Here’s the thing about Chess Pie, which leads to this recipe for Chess Squares. The recipe comes from simple ingredients that …

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Raspberry Shortbread Bars

Raspberry Bars made with a buttery shortbread base and topped with easy raspberry filling and a yummy shortbread streusel sprinkled on top. They are divine. When a food blogger hosts a party, it’s actually more of an opportunity to have free guinea pigs, uh, I mean tasters—Tasters!—for your recipes. So last Saturday, we had a …

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Herb Butter for Turkey or Chicken

Herb Butter is versatile and a great way to add flavor to roast turkey, chicken, fish, or even pork. You can vary the herbs for different flavors. This recipe uses sage, thyme, and rosemary, as well as several different spices.  There are several ways to make sure your roast turkey stays moist on the inside with …

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Cream Cheese Pound Cake with Baking Tips

Cream Cheese Pound Cake is sweet, buttery, moist, and delicious—the perfect pound cake! It’s an easy go-to cake for any occasion and it’s my family’s favorite cake! Cream Cheese Pound Cake Recipe Remember those cookbooks that churches or various ladies’ groups put together? Not even a hard cover book, just pages held together with a …

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