Cube steak is best floured and fried in a skillet. Tender and delicious, cube steak cooks quickly so it's perfect for a weeknight meal. This is Southern comfort food at its best! I had never heard of country fried steak or chicken fried steak until I moved to the city. If you live in the …
Read More about Cube Steak Recipe
Easy chili recipe with canned beans, ground beef, onions, and tomatoes. This recipe is simple and basic with pantry ingredients. It's the perfect classic chili to put on the table on a busy weeknight! I love chili of all different kinds, don't you? I like the spicy Chili Without Beans that my family prefers, but …
Read More about Easy Chili Recipe
This Southern Meatloaf Recipe is a simple classic, with onions and green peppers and not much else. This is the way Mom made meatloaf! If you grew up in the rural South, this Southern Meatloaf Recipe was probably a staple in your house. As a kid, I remember thinking, "Ugh, meatloaf again," but as an adult, …
Read More about Southern Meatloaf Recipe
Cheeseburger Soup is everything you love in a burger—bacon, beef, cheese, onions, tomatoes, all in a creamy, luscious, EASY soup! I don't know about you, but I adore soups in the winter. I think I could eat soup for lunch and supper every day. But sometimes, you just want a burger, right? A thick, juicy …
Read More about Cheeseburger Soup
Lasagna without Ricotta is made with an Asiago cheese sauce instead of ricotta cheese. This lasagna is full of robust Italian flavor and will leave your guests asking for leftovers! Note -- this post is full of tips and suggestions to help you make the best lasagna ever. I suggest you read through everything before …
Read More about Lasagna without Ricotta - Asiago Cheese Sauce
Chili without beans is full of beef, peppers, tomatoes, and spices—it's so flavorful and just right for game day or a family night at home! This make-ahead and freezer friendly no bean chili recipe is great for parties and to store in the freezer for busy weeknights. **Cook's Tip: I usually make this chili for a …
Read More about Chili Without Beans
Meatloaf Muffins are so easy to make and they're topped with a zesty ketchup and brown sugar glaze! These are a kid favorite and they freeze well. One of the simplest entrees you can make for supper is Classic Meatloaf. And it's versatile—you can use ground beef or ground turkey, and you can hide vegetables …
Read More about Meatloaf Muffins
Unstuffed Pepper Casserole with lean ground beef, bell peppers, farro, and cheese—easy enough for a weeknight dinner and delicious enough for the whole family to enjoy! What is Unstuffed Pepper Casserole? We first had this Unstuffed Pepper Casserole at my daughter's house and fell in love with it. This is a simple dish, with just …
Read More about Unstuffed Pepper Casserole
Slow cooker barbecue meatballs, Puerto Rican style with recaito and honey barbecue sauce—easy and delicious! A few years ago, my friend Jenni brought a crockpot full of these barbecue meatballs to our Super Bowl party. Everyone went nuts! The meatballs were devoured before anything else—and we had a LOT of yummy food available! Of course …
Read More about Slow Cooker Barbecue Meatballs
Country Fried Steak Sliders with Caramelized Onions will elevate your next tailgate to the knockout level! Wow your guests with these easy, tasty sliders! If you grew up in the South, you know that football is pretty big around here. Some of the local high schools have nicer stadiums than a lot of colleges! So …
Read More about Country Fried Steak Sliders with Caramelized Onions
Chili Mac and Cheese is a flavorful blend of two beloved comfort foods—chili and macaroni and cheese. Best of all, it's made in one pot so it's easy! Fall may be my favorite cooking season. I endure August and September, longing for the cooler days of October and November when we can begin braising meats, …
Read More about Chili Mac and Cheese - Two Comfort Foods, One Pot!
Easy skillet lasagna without ricotta cheese—just sausage and ground beef, tomatoes, noodles, and three cheeses! This recipe is quick, easy, and kid-friendly! I'm always trying to come up with recipes that can be made in one pot and are quick and easy. This easy skillet lasagna fits both criteria! I'm sure you've seen skillet lasagna …
Read More about Easy Skillet Lasagna Without Ricotta
Have you ever tasted something that was so amazing that you thought about it for years afterward? And finally, you tasted it again and it was...not the same. That happened to me with meatballs. A few years ago, the Young Son had a lacrosse tournament in Long Island. A couple of other moms and I …
Read More about How to Make Italian Meatballs
This recipe comes from my friend Mary Ellen who first served it to me when I was at her house watching her work magic on Malorie's wedding invitations. My friend is not only an awesome cook, she is a calligraphy maven! How lucky am I! She got the recipe many years ago from a friend …
Read More about California Skillet: Chicken, Peppers, Onion, and Rice
Beef Enchiladas are made with ground beef and are so easy you can make them on a busy weeknight. These are freezer friendly and a perfect make ahead dinner! We love Mexican food here in our Southern kitchen. Like Italian, Mexican food is diverse enough that there's usually something for everyone. If you don't eat …
Read More about Beef Enchiladas
We love anything Italian around here...pizza, pasta, bread...those things can get consumed in mass quantities. Of course, we probably don't eat authentic Italian food, but the Americanized version is just fine. It's so easy to throw together a dinner party with a pot of spaghetti sauce and your favorite pasta, or take a little more …
Read More about Bolognese Sauce
Slow-roasted beef with pepperoncinis and dark beer. Super easy recipe that makes tender, braised beef for a crowd! There are many variations of Italian beef out there, most claiming to originate in Chicago. My Chicago friend Donna's version is slow-roasted for many hours and my other favorite is one that is cooked just slightly and …
Read More about Donna's Italian Beef
This juicy Santa Fe Burger features a fried green tomato, roasted poblano peppers, and queso sauce. It's amazing! I don't know if y'all have ever seen Bobby Flay on television, but bless his heart, he's kind of pitiful in the kitchen, isn't he? Ok, of course I'm just kidding. I love, love, love Bobby Flay and so …
Read More about Bobby Flay's Sante Fe Burger with a Twist
Oven-Roasted Brisket is braised in the oven, low and slow, with onions, garlic, and beef broth. It's tender and full of flavor! When I ask for dinner suggestions from the men in my family, beef is almost always at the top of the list: ribeyes on the grill, hamburgers, pot roast, short ribs—pretty much any …
Read More about Oven-Roasted Brisket
Braised Beef Short Ribs—slow-cooked with vegetables in red wine and beef broth until they are fall off the bone tender! You will want to make these beef short ribs again and again! The trees are turning golden and scarlet, the air is finally cooler—cold on some days—and we are enjoying a beautiful fall here in Georgia. …
Read More about Braised Short Ribs
Beef Pot Roast with potatoes and carrots in a silky sauce—it's an easy, one-pot meal and comfort food at its best! This pot roast recipes works in the oven or on the stove and makes the best pot roast that's tender and flavorful. One of the easiest dishes for a new cook to make is …
Read More about Pot Roast - Classic, Easy Comfort Food