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Brisket

Oven-Roasted Brisket

Oven-Roasted Brisket is braised in the oven, low and slow, with onions, garlic, and beef broth. It's tender and full of flavor! When I ask for dinner suggestions from the men in my family, beef is almost always at the top of the list: ribeyes on the grill, hamburgers, pot roast, short ribs—pretty much any …

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Easy Pie Crust Recipe

This Easy Pie Crust recipe is made in the food processor in less than five minutes. You don't need an egg and it turns out perfectly every time. I've never been one to spend a lot of time on homemade pie crust. I happen to think the Pillsbury Refrigerated Pie Crusts are absolutely fine for …

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Sweet Tea Southern Style

Sweet Tea just the way Granny made, with lots of real sugar and brewed tea. Sweltering...there's just no other way to describe this summer so far. This morning it was 80° before the sun came up. And muggy. That's what we have here in Georgia—muggy, heavy, humid air that feels like Harry Potter's invisibility cloak. …

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oven baked omelet

Oven Baked Omelet

This oven baked omelet is perfect for two for breakfast or a light supper. Just mix up some eggs and cheese and whatever vegetables you like and bake! Let me state for the record, unequivocally, I love Ina Garten. I love to watch her shows because she has such a calm, soothing manner as she …

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Spicy Barbecue Sauce

Spicy barbecue sauce for your chicken or pork dishes! This sauce gets a kick from cayenne, cumin, chili powder, and other spices—it's tasty and will liven up your food! Barbecue sauce is such a regional and subjective food item—and most people are pretty adamant about the way they like it. If you are partial to …

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Chicken Salad with Grapes

The best Chicken Salad with grapes, pecans, celery and a tangy mayo and sour cream dressing! This Chicken Salad will have your guests asking for more! Years ago, several ladies of my grandmother's and mother's acquaintance used to hold monthly meetings which they called UDC meetings, at which someone would read something, they would all discuss whatever it …

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STrawberry Cobbler

Strawberry Cobbler

Strawberry Cobbler with fresh strawberries and an easy make-your-own crust is the perfect way to showcase spring strawberries! My grandfather used to drive to Plant City, Florida, otherwise known as the Winter Strawberry Capital, to visit his sister and buy strawberry plants. While the Florida strawberries were ready in late winter, Papa's strawberries would come …

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Mississippi Mud Cake

A classic Southern favorite, Mississippi Mud Cake is decadent and full of chocolate, from the cake to the fudgy frosting with melted marshmallows. Did you make mud pies when you were little? I remember playing in the yard with old butter cups, stirring dirt and water and whatever else would stick together to form perfect mud …

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Chicken with 40 cloves of garlic—the garlic is mellow and lends wonderful flavor to the slow cooked chicken!

Chicken with 40 Cloves of Garlic

Chicken with 40 cloves of garlic—the garlic mellows in the oven and lends wonderful, rich flavor to the slow-cooked chicken! When you tell someone you're about to serve Chicken with 40 Cloves of Garlic, you see their eyes immediately widen and you can imagine their thoughts…I won't be able to talk to anyone for days…40 …

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Turkey brine cooking in large stock pot

How to Brine a Turkey

Turkey Brine can add subtle flavor to your turkey as well as keep it from getting dry. Salt, spices, vegetables, and fresh herbs are the key! The first time I cooked a Thanksgiving turkey was in 1990, when we traveled to Virginia Beach to stay with friends who couldn't come home for the holidays. My …

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beef short ribs

Braised Short Ribs

Braised Beef Short Ribs—slow-cooked with vegetables in red wine and beef broth until they are fall off the bone tender! You will want to make these beef short ribs again and again! The trees are turning golden and scarlet, the air is finally cooler—cold on some days—and we are enjoying a beautiful fall here in Georgia. …

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Rosemary Lemon Chicken closeup after roasting.

Rosemary Lemon Chicken

This Rosemary Lemon Chicken is simple and easy—no chopping required! Just toss in some fresh herbs and lemon slices and roast for a perfect weeknight dinner.  I am an admitted Food Network junkie. I would watch all day long if I could. And, a few years ago when I had jaw surgery, that's exactly what …

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Coq au vin

Coq au Vin

Coq au Vin is braised chicken with mushrooms, pearl onions, and bacon in a wine sauce. Perfect for fall dinner parties! Anything that comes from Julia Child has to be good, especially if it involves wine. This chicken recipe is delicious and pretty easy although it is a little time-consuming. I cheat and use frozen pearl …

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Easy Ribs

Easy Ribs

Easy ribs baked low and slow in the oven with a barbecue rub. These are fall-apart tender and so easy! Your family will love these ribs! There are few things better than ribs cooked all day in the smoker, low and slow with applewood chips, until they fall off the bone and fill your palate …

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